An experiment was conducted to study the effects of lamtoro (Leucaena leucocephala) leaf supplementation in fermented kumpai grass (Hymenachne amplexia calis) based rations on the productivity of Bali cattle. Variables measured were dry matter and organic matter intakes, nutrient digestibility (dry matter, organic matter, crude protein, and crude fiber), body weight gain, and feed efficiency. T...

12 female and 12 castrate male sheep were allocated to ration. containing dried fermented cassava peels at 0,20, 40 and 60% over a 6 month period to determine the optimum level at which maize could be replaced without any effect on digestibility of rations and liveweight performance. Carcass-and economic characteristics were determined. 40 and 60% fermented cassava peels significantly depressed...

The present experiment evaluated the influence of moisture level and anaerobic fermentation on aerobic stability of total mixed ration (TMR). The dynamic changes in chemical composition and microbial population that occur after air exposure were examined, and the species of yeast associated with the deterioration process were also identified in both non-fermented and fermented TMR to deepen the...

This study aims to determine the effect of biofermented nipah fronds as a substitute for field grass on performance local male sheep. Fermented used in rations is best fermented with storage time 15 days. The level replacement processed palm 0, 10, 20 and 30 percent. randomized block design (RAK) 4 treatments was repeated 3 times. Treatment were arranged based body weight variables measured rat...

This study aims was to analyse the effect of substitution commercial ration with fermented reject water kale on economic performance super rooster native chickens. The material used 80 heads 5 week old a complete randomized design (RAL) 4 treatments replications each replication consisted treatment tried R0: 100% ration, R1: 90% + 10% kale, R2: 80% 20% 70% 30% kale. variables observed were prod...

This study presents data on consumption patterns, methods of food procurement, and adequacy of dietary intake among Burmese refugee camp households living along Thailand's border with Burma. Households established for one or more years and with children under 15 years of age were sampled. A questionnaire was used to determine economic, food-consumption, and dietary intake patterns; foods consum...

In this study, two experiments were conducted to evaluate the total mixed ration with fermented feed (TMRF) and total mixed ration (TMR) by rumen in vitro fermentation and their effects on the growth performance and blood characteristics of Hanwoo steers. In experiment 1, three Hanwoo steers (600±47 kg), each permanently fitted with a ruminal cannula were used. In this experiment, three diets d...

This study was conducted to evaluate the effects of the different levels of vermi (Eisenia fetida) meal on fermented ration in broiler chicken growth and profitability under two management systems. For this purpose, 120 day old broiler chickens (cobb vantress) were tested in a Completely Randomized Design with four (4) dietary treatments: first, the commercial feeds (control), second, 2% vermi ...

This experiment was aimed to evaluate the effect of fermented cocoa pod as feed for Bligon goats. Sixteen goat with a body weight 11-13 kg were put into individual cages which equipped and drink containers. The study design used randomized block design, where initial in peragam four treatments replications. Fermented Trametes versicolor. experimental T1= 30% fresh king grass + 50% dried 20% con...