نتایج جستجو برای: pathogenecity
تعداد نتایج: 127 فیلتر نتایج به سال:
Diarrheal diseases are the second highest cause of mortality of children under 5 years worldwide. There is a continuous search for developing a cost-effective treatment for diarrhea as the present ones are facing challenges. Medicinal plants can be explored further as an alternative treatment for diarrhea. Psidium guajava leaves have been used as an antidiarrheal globally. Citrobacter rodentium...
Little is known about herpesvirus modulation of T cell activation in latently infected individuals or the implications of such for chronic immune disorders. Murine gammaherpesvirus 68 (MHV68) elicits persistent activation of CD8(+) T cells bearing a Vbeta4(+) T cell receptor (TCR) by a completely unknown mechanism. We show that a novel MHV68 protein encoded by the M1 gene is responsible for Vbe...
BACKGROUND AND OBJECTIVES Phospholipase of Mycobacterium tuberculosis plays an important role in pathogenesis through breaking up phospholipids and production of diacylglycerol. In this study, we examined the Beijing strains of Mycobacterium tuberculosis isolated from Iranian patients for the genes encoding this enzyme. MATERIALS AND METHODS DNA extraction was performed using CTAB (cetyltrime...
Bacterial Leaf Blight (BLB) is the most devastating disease of rice. This disease can reduce grain production by 20-50% . Xanthomonas oryzae pv. oryzae, the causal agent of bacterial leaf blight (BLB) of rice was characterized through pathogenecity and biochemical assays.The development of resistant cultivars has been the most effective and economical strategy to control bacterial leaf blight (...
abstract sclerogenic fungal pathogens, are among the most important diseases of rice plant. sheath blight caused by rhizoctonia solani is one of the economically important diseases that attack a wide range of hosts. stem rot (magnaporthe salvinii) has also been found with different severity in most fields of guilan province. to determine sclerogenic fungal pathogens of rice plant, 141 isolates ...
Saccharina japonica is a commercially farmed seaweed of global importance. However, disease occurrence during different stages cultivation can result in substantial economic losses. Identification the causative agents remains significant bottleneck to large scale S. japonica. In this study, an aerobic heterotrophic, flagellated, rod-shaped Gram-negative bacterial strain X-8 was isolated from bl...
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OBJECTIVES Recently kudoa septempuctata in olive flounders is suggested as a cause of food poisoning, however whether kudoa septempuctata can affect human gastrointestinal systems is controversial and its pathogenecity remains unclear. In view of the field epidemiology, food poisonings caused by kudoa septempuctata should be distinguished from those caused by Staphylococcus aureus and bacillus ...
Blastocystis species has been extensively studied in recent few years to establish its pathogenecity. Present study was designed to identify and examine the association of Blastocystis sp. and its subtypes with Irritable Bowel Syndrome (IBS).Blastocystis sp. detected using wet-mount microscopy, trichrome staining, in-vitro culture and Polymerase Chain Reaction (PCR) assay in a cohort of IBS pat...
Microbial induction of rusty-root was proved in this study. The enzymes hydrolyzing plant structural materials, including pectinase, pectolyase, ligninase, and cellulase, caused the rusty-root in ginseng. Pectinase and pectolyase produced the highest rusty-color formation. Ferrous ion (Fe+++) caused the synergistic effect on rusty-root formation in ginseng when it was used with pectinase. The e...
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