Matched samples of depressed and nondepressed cancer patients were interviewed about past life events, particularly experiences of death and illness. They identified and described any spontaneous intrusive visual memories they had experienced in the past week corresponding to these events. About one quarter reported such memories and, as predicted, the majority of intrusive memories concerned i...

Preservation of food and beverages resulting from fermentation has been an effective form of extending the shelf-life of foods for millennia. Traditionally, foods were preserved through naturally occurring fermentations, however, modern large scale production generally now exploits the use of defined strain starter systems to ensure consistency and quality in the final product. This review will...

Memories define us as individuals and are considered a special aspect of one's life. We try to preserve our memories as much as possible by taking pictures, videos, or through any form of documentation that we can revisit later on in our lives. Our goal is to design an immersive system that allows rich documentation of the past and interactive 3D-revisitation of the stored reflections in the fu...