نتایج جستجو برای: quality related traits including protein contents
تعداد نتایج: 3668481 فیلتر نتایج به سال:
to investigate the effects of sowing date on yield and quality of six forage maize cultivars in rasht region, a field study was conducted in 2010. the experimental design was a randomized complete block using a factorial arrangement with three replications. treatments consisted of four levels of sowing date (22 may, 3, 15 and 25 june), and six maize cultivars (sc 260, dc 370, sc 500, sc 647, sc...
The present study was undertaken to evaluate direct and indirect selection criteria for the improvement of grain yield and quality components in Chenopodium quinoa Willd. Correlated response (CR) and relative selection efficiency (RSE) were estimated for grain yield and three quality components, grain protein, grain carotenoid and leaf carotenoid based on different contributing ...
Quantitative trait loci (QTLs) associated with eating quality, grain appearance quality and yield-related traits were mapped in recombinant inbred lines (RILs) derived from closely related rice (Oryza sativa L. subsp. japonica) cultivars, Yukihikari (good eating quality) and Joiku462 (superior eating quality and high grain appearance quality). Apparent amylose content (AAC), protein content (PC...
Strong benefits of species diversity have been demonstrated in mixed cropping on rangelands. In order to determine the best composition of mixed cropping of alfalfa (Medicago sativa) with three cool season grass species (Agropyron elongatum, Agropyron desertorum and Festuca arundinacea), on yield and quality traits, an experiment was conducted during two years (2009 and 2010) in Bojnourd, Iran....
Wheat is the leading staple food in world, particularly developing countries, which lacks a mechanism of zinc absorption; when compared to pulses, more attention consequently important be given wheat crop. Micronutrient deficiencies and especially deficiency influences one-third world population. In addition this, it also essential for growth development plants animals. A pot field experiment w...
boraginaceae family is known as a medicinal plant classified in dicotyledons. it is originated from asia (middle east). the aim of this study was to evaluate ingredient between 4 species of boraginaceae family based on physiological & phytochemical traits as well as seed fatty acid contents. 4 species (e. russicum, e. italicum, e. amoenum, and b. officinalis ) were evaluated carefully. all se...
Extended Abstract Introduction and Objective: Soybean is one of important oil seed crops through the world due to its high protein and oil contents. In order to evaluation the genetic diversity of this plant concerning to its compatibility to different climate conditions, the divergenet population in order to perform breeding programs is of great importance following by introduction of new cul...
In this research, effects of Zilpaterol hydrochloride as a beta-2 agonist were investigated on color traits, chemical compounds (protein, fat, ash and dry matter contents) and some of consumer palatability ratings (cooking loss, tenderness, flavor, meat off flavor and general acceptability) of longissimus muscle (LM) in Mahabadi castrated male kids. In this study 16 kids with 23± 1.84 kg l...
To evaluate the effect of airborne dust on some physiological characteristics and yield of different wheat varieties, a field experiment was conducted at Research Farm of Razi University, Kermanshah, Iran in 2013. The evaluated treatments were washing and un-washing shoots of various wheat varieties including Pishgam, Zarin and Behrang. Measured traits were as relative water content (RWC), SPAD...
Rape seed (Brassica napus L.) containing more than 40 per cent oil is one of the best oilseeds for cultivation in Iran. Sclerotinia stem rot is one of the important diseases of the rape seed, the causal agent being Sclerotinia sclerotiorum. The aim of our study was to assess the effect of the disease on the quantity and quality of the extracted oil and remaining foodstuff in a field experiment....
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