نتایج جستجو برای: 15 egg yolk after initial evaluation

تعداد نتایج: 3010769  

2012
Jan Beran Luděk Stádník Jiří Bezdíček František Louda Jaroslav Čítek Jaromír Ducháček

The objectives were to evaluate the effects of sire and content of fresh or ionised egg yolk in extenders on sperm motility and share of live and dead sperm in collected ejaculate, in thawed artificial insemination (AI) doses, and during thermodynamic testing compared to extenders not containing egg yolk. Ejaculates were collected once a week from 4 Holstein bulls. Each of the 20 ejaculate samp...

Journal: :Food & function 2015
Neerav D Padliya Meiqian Qian Sushmita Mimi Roy Patrick Chu Haiyan Zheng Alex Tess Maghsoud Dariani Robert J Hariri

Chicken egg yolk is a rich source of nutrients providing high quality proteins, vitamins, minerals, carotenoids and antioxidants. Chicken egg yolk, recovered from whole egg within 24 hours post-lay has been utilized as a starting material in the preparation of a dietary supplement that has been demonstrated to lead to gains in muscle mass in a human clinical study. Further, an oil derived from ...

Journal: :The journal of experimental life science 2023

This study aimed to analyze the effect of Alpinia purpurata K. Schum rhizome extract (APRE) supplementation into tris-egg yolk extender on sperm quality Bali bull after freezing. used experimental method with a completely randomized design (CRD), consisting five treatments, denoted as P0 (semen diluted using 100% Tris-Egg Yolk (TEY)), P1 98% TEY and 2% APRE), P2 96% + 4% P3 94% 6% P4 92% 8% APR...

2016
A. Kovalcuks M. Duma

Egg yolk oil is a natural source of bioactive compounds such as DHA, fat–soluble vitamins, lutein, phospholipids and cholesterol. These important compounds are also found in breast milk: DHA for infant brain development, lutein for eye health, vitamins A and E to support developing cells. Egg yolk oil naturally contains vitamin D which is required for a normal bone development. Fatty acid profi...

2003
ROBERT E. RICKLEFS

--This paper presents the lipid, nonlipid dry matter, and water contents of the eggs of the Starling, Coturnix Quail, Mourning Dove, Laughing Gull, and Mallard and compares the data with published accounts of the eggs of other species. The lipid level of the yolk and the percentage of yolk in the egg increase in direct relation to the precocity of the young at hatching. The high lil•id content ...

F. Arellano-Rodríguez F. G. Véliz-Deras, G. Calderón-Leyva J. R. Luna-Orozco L. R. Gaytán-Alemán M. A. González-Ramos O. Ángel-García

Background: Sperm cryopreservation is an important tool for breed improvement, nonetheless, spermatozoids of rams are extremely sensitive to cryopreservation. Aims: The present research was to compare a liposome-based (OptiXcell: OX) diluent, a commercial TRIS-egg yolk (Optidyl: OP) and a citrate egg yolk-based (CY) diluent on ovine semen quality through the cr...

Journal: :Poultry science 2011
E E Onbasilar E Erdem O Poyraz S Yalçin

This study was conducted to determine the effect of hen production cycle (HPC) and the effect of egg weight (EW) at the same egg production level on egg quality, egg composition, hatchability, duckling quality, and first-week BW in Pekin ducks. For HPC, hatching eggs were obtained from different Pekin-duck breeder flocks, aged 31 wk for the first production cycle (HPC1) and 78 wk for the second...

Journal: :Poultry science 1996
S E Scheideler G W Froning

Trial 1 tested the effects of ground vs whole flaxseed at dietary levels of 5, 10, or 15% compared to a corn-soybean or fish oil control on egg production of Leghorn hens over a period of 8 wk. Dietary flaxseed decreased feed consumption, weight gain, and egg weights compared to the control diets; however, flaxseed and fish oil significantly improved egg production (88.9 and 93.0%, respectively...

M. Roostaei-Ali Mehr, R. Motamedi-Mojdehi R. Rajabi-Toustani

Experiment was conducted to evaluate the effect of different levels of egg yolk for coating and storing spermatozoa. Ejaculates were collected from four rams. In each session, second ejaculates (n=4) were collected in a tube containing 1 mL coating buffers which were prepared by 10, 15 or 20% egg yolk plus Tris-fructose. Samples were pooled, centrifuged and the supernatant removed in the labora...

Journal: :Journal of embryology and experimental morphology 1984
A W Neff M Wakahara A Jurand G M Malacinski

Cytoplasmic rearrangements which follow fertilization were monitored in inverted eggs. A set of yolk compartments was resolved by cytological analyses of both normally oriented and inverted eggs. Those compartments were characterized by their yolk platelet compositions and movement during egg inversion. In addition to the major yolk masses which contain either small, intermediate or large plate...

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