نتایج جستجو برای: food habit

تعداد نتایج: 281603  

Journal: :Sustainability 2021

During the first COVID-19 wave in Spain, confining population at home was seen as an effective way to prevent disease from spreading. This limited mobility affected citizens’ routines homes because it influenced their life habits, including food management. The main objective of this paper understand waste (FW) behavior during lockdown Spain by understanding related practices that could have FW...

Journal: :The Journal of neuroscience : the official journal of the Society for Neuroscience 2005
Alexis Faure Ulrike Haberland Françoise Condé Nicole El Massioui

Acquisition and performance of instrumental actions are assumed to require both action-outcome and stimulus-response (S-R) habit processes. Over the course of extended training, control over instrumental performance shifts from goal-directed action-outcome associations to S-R associations that progressively gain domination over behavior. Lesions of the lateral part of the dorsal striatum disrup...

2017
Elizabeth T Barfield Kyle J Gerber Kelsey S Zimmermann Kerry J Ressler Ryan G Parsons Shannon L Gourley

In humans and rodents, stress promotes habit-based behaviors that can interfere with action-outcome decision-making. Further, developmental stressor exposure confers long-term habit biases across rodent-primate species. Despite these homologies, mechanisms remain unclear. We first report that exposure to the primary glucocorticoid corticosterone (CORT) in adolescent mice recapitulates multiple ...

جعفرپور, حامد, حسینی, حمید, خلعتبری, علیرضا, نصیری, داود, کاشی, زهرا,

Background and purpose: Diabetes mellitus is one of the most common metabolic diseases and neuropathy is one of the main complications of diabetes. Modification of eating habit is the most effective and most economical way in prevention of diabetic complications. This research aimed at studying the relationship between food habits and diabetic neuropathy. Materials and methods: This cross-se...

2007
Saburo UEDA Yoshikazu OKADA

The present paper, as we have mentioned in the previous report, embodies our more extensive studies concerning the food of the Ayu and also its food-habit as to whether it changes or not according to the ages¤ locality, or season. In the young stage, living in the sea or lake, Ayu feeds entirely on zooplankton (Copepoda, Ostracoda, Phyllopoda etc.); and also on the similar matters until it has ...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه گیلان 1390

in iran we already use laminate tubes only in cosmetics industry. laminate tube manufacturers via using the most modern technology of the world, faced with the laminate tube market being saturated in cosmetics industry for packaging the cosmetic creams and toothpaste. but considering the great food market and therefore laminate tube features such as beautiful packaging, ease of use for the fina...

Journal: :Japanese Journal of Health and Human Ecology 1957

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