نتایج جستجو برای: free macerated aqueous extract
تعداد نتایج: 749372 فیلتر نتایج به سال:
Aqueous leaf extract of L. speciosa (banaba) effectively decreased the blood glucose in streptozotocin-induced diabetic mice after 15th day of banaba exposure. Further, banaba leaf extract have the potential to inhibit lipid peroxidation and effectively intercept/neutralize reactive oxygen species such as super oxide, H2O2 and NO based free radicals. The aqueous banaba leaf extract (150 mg/kg b...
Purpose: To evaluate the amino acid, antioxidant and ionic profiles of Carpolobia lutea leaf (Polygalaceae) extract (CLL). Methods: The powdered leaf was macerated and subjected to gradient solvent extraction with nhexane, chloroform, ethyl acetate and ethanol for 72 h to obtain their respective fractions. Amino acid analysis was by cation-exchange chromatography using automated amino acid anal...
Article history: Received on: 09/04/2015 Revised on: 07/05/2015 Accepted on: 21/05/2015 Available online: 27/07/2015 Free radical scavenging activity was observed in both the methanol extract (M.E) and aqueous extract (A.E) of Scoparia dulcis respectively. In this study significant free radical scavenging activity was determined by evaluating the inhibition concentration (IC50) in each test. In...
BACKGROUND Many oxidative stress related diseases are as a result of accumulation of free radicals in the body. A lot of researches are going on worldwide directed towards finding natural antioxidants of plants origins. The aims of this study were to evaluate in vitro antioxidant activities and to screen for phytochemical constituents of Helichrysum longifolium DC. [Family Asteraceae] aqueous c...
Free radicals are atoms or molecules with unpaired electrons. Many diseases are caused by free radicals. Normally, free radical formation is controlled naturally by various beneficial compounds known as antioxidants. Several analytical methods have been used for qualitative and quantitative determination of antioxidants, and each has its own specificity. This project aimed to evaluate antioxida...
objectives: saffron is the stigma of crocus sativus l., which has the potentials to play a role in the treatment of many diseases. although many researches are now going on this precious spice, there are few data on saffron safety in human, especially in patients with chronic mental illnesses. this study aimed to evaluate the short-term safety and tolerability of both saffron and crocin (its ma...
echium amoenum (boraginaceae), a very popular medicinal plant in iran traditional medicine, is used as a tonic, tranquillizer, diaphoretic, cough and sore throat remedy, and antipneumonia. preliminary phytochemical studies of the plant showed that it contains saponins, flavonoids, unsaturated terpenoids and sterols. in this study, an aqueous extract from petals of this plant was used 125 mg/kg ...
Introduction & Objective: Vascular complications represent the main cause of mortality in diabetic patients. Considering the role of plants containing flavonoids in elimination of diabetic vascular disorders and the protective effect of the aqueous extract of Artemisia annua on aortic contractile response in diabetic rats, we evaluated the mechanism of vasodilating action of Artemisia annua ext...
Introduction: Exposure to ionizing radiation can be through direct hit or water radiolysis lead to oxidation in biological systems. In this study, the protective effect of Myrtus Communis aqueous extract on structural changes and oxidative stress in red blood cells and plasma proteins was examined after receipt of ionizing radiation. Materials and Methods: wis...
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