to determine the protein polymorphism of ovine transferrin association with carcass economic traits in makoei, blood samples of 576 (male and female) lambs with two types of venoject (edta anticoagulant containing and non-anticoagulant containing). plasma and serum were then separated and kept in the central laboratory of animal science depaartment in karaj at -20°c. the research was conducted ...

The article presents the data on a comparative research study of the beef production of Kalmyk steers of compact (Group I), medium (Group II) and tall (Group III) body types. It has been found that the steers of a tall body type had higher pre-slaughter weight at the age of 16 months than steers of compact and medium types by 24.7 and 12.1 kg, respectively; the weight of hot carcasses by 15.9 a...

Two experiments were conducted to determine the efficacy of whole raw soybeans as a partial or whole replacement for soybean meal in a corn/soybean meal-based feedlot diet. In Exp. 1, 80 crossbred steers (average BW = 441.3 kg) and, in Exp. 2, 96 Angus-sired steers (average BW = 413.7 kg) were blocked by weight and assigned randomly to one of four dietary treatments. Treatments were 0, 8, 16, a...

INTRODUCTION Traditionally cold biopsy forceps were used for endobronchial biopsy, and recently electrocautery (hot) bronchoscopy biopsy forceps are introduced. It is hypothesized that hot biopsy forceps may decrease procedure related bleeding and also may decrease the quality of obtained samples. PATIENTS AND METHODS Patients with different indications for endobronchial biopsy during fiberop...

The effects of antemortem holding temperatures on live shrink, processing yields, and breast meat quality of broiler chickens were evaluated. A total of 462 broilers was reared to 45 d of age using conventional husbandry practices, removed from feed and water, and cooped 12 h prior to slaughter. During the 12-h feed withdrawal and holding time, the birds were held at 25, 29.5, or 34 C. Birds we...

The objectives of this study were to study the relationship between in vivo ultrasound measurements and cold carcass measurements at 4 anatomical points of the backbone, and to establish regression equations to estimate carcass composition within the cold carcass weight range for Ternasco lambs (8 to 12.5 kg) by using ultrasonic measurements taken at a single location. Measurements of subcutane...