نتایج جستجو برای: oil quality and quantity

تعداد نتایج: 16954687  

Increasing attention is being paid to use of organic fertilizers such as manure and vermicompost which can increased yield and protect the environment. Replacing chemical fertilizers with manures has the benefit of low production cost and imparts beneficial effects on soil. Then an experiment was conducted during 2013 to measure effects of organic fertilizers on essential oil of dill (Anethum g...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه گیلان - دانشکده علوم انسانی 1392

this study investigated how group formation method, namely student-selected vs. teacher-assigned, influences the results of the community model of teaching creative writing; i.e., group dynamics and group outcome (the quality of performance). the study adopted an experimental comparison group and microgenetic research design to observe the change process over a relatively short period of time. ...

حسینی‌مزینانی2, سید مهدی, رازقی‌جهرمی, فاطمه, رضوی, خدیجه, شیران, بهروز, محمدی, شهرام, مصطفوی, کریم,

Harvest time, in olive, is an important key to achieve high quality and quantity of oil with a desired and balanced fatty acid (high oleic acid and low palmitic and linoleic acid) composition. Appropriate harvesting time varies in different locations depending on climatic and agronomic situations and identifying the right time for harvesting may bring about a high quality oil. Thus, the current...

Journal: :پژوهش های تولید گیاهی 0
سمیه میرمصطفایی دانشجو مجید عزیزی عضو هیات علمی معصومه بحرینی عضو هیات علمی حسین آروئی عضو هیات علمی فاطمه عروجعلیان دانشجو

today special attention has been paid to the microbial quality of medicinal plants.one of the operations in order to maintain the quality of plants is drying which may also affect the quantity and quality of the essential oil. in order to evaluate drying process effect in peppermint,the experiment was conducted in randomized complete block design with 4 treatments and 3 replications. the treatm...

Journal: :پژوهش های علوم و صنایع غذایی ایران 0
(pages 136-150) s. ahmadzadeh m. kadivar gh. saeedi

safflower (carthamus tinctorius l.) is one of the oilseed plants that can influence strongly on oilseed security because it is extremely compatible with environmental conditions. safflower is cultivated as second cultivation after combining cereals in isfahan. nowadays many attempts are performed to improve safflower oil quality to use in edible oil industry. in this study, quantity and quality...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه رازی - دانشکده علوم 1391

in this work, a novel and fast method for direct analysis of volatile compounds (davc) of medicinal plants has been developed by holding a filament from different parts of a plant in the gc injection port. the extraction and analysis of volatile components of a small amount of plant were carried out in one-step without any sample preparation. after optimization of temperature, extraction time a...

Journal: :هنرهای سنتی اسلامی 0
مرضیه هومانی راد حسنی تمله منصوره طاهباز دانشیار دانشگاه شهید بهشتی

beyond its quantity, natural light has unique properties used intelligently in iranian historical architecture in order to transfer spiritual concepts. religious buildings are a good context for re-reading of light concept. due to its valuable place in iranian-islamic belief as well as its direct relationship with wisdom and philosophy, the qualitative presence of light in architecture, aimed a...

Journal: :journal of medicinal plants and by-products 0

in the current iranian poultry industry, antibiotics are the most frequently used additive in feeds to increase the productivity. regarding the negative effects on human health due to consuming chicken whose feeds contain antibiotics, finding an appropriate alternative is of a great importance. this study aims to find an appropriate and harmless feed additive to increase the quality and quantit...

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