نتایج جستجو برای: bacteriocin genes

تعداد نتایج: 428756  

Journal: :Journal of bacteriology 1995
R W Worobo M J Van Belkum M Sailer K L Roy J C Vederas M E Stiles

Divergicin A is a strongly hydrophobic, narrow-spectrum, nonlantibiotic bacteriocin produced by Carnobacterium divergens LV13. This strain of C. divergens contains a 3.4-kb plasmid that mediates production of, and immunity to, the bacteriocin. N-terminal amino acid sequencing of the purified divergicin A was used to locate the structural gene (dvnA). The structural gene encodes a prepeptide of ...

Background and Objective: Lactobacilli are known for their probiotic activities and potential to combat pathogens. This study aimed to investigate the antimicrobial activity of Lactobacillus strains isolated from various sources against pathogenic bacteria, with the objective of identifying potential bacteriocin producers. Methods: A total of 140 samples were collected from different sources. ...

Journal: :Applied and environmental microbiology 2003
Robèr Kemperman Marnix Jonker Arjen Nauta Oscar P Kuipers Jan Kok

A region of 12 kb flanking the structural gene of the cyclic antibacterial peptide circularin A of Clostridium beijerinckii ATCC 25752 was sequenced, and the putative proteins involved in the production and secretion of circularin A were identified. The genes are tightly organized in overlapping open reading frames. Heterologous expression of circularin A in Enterococcus faecalis was achieved, ...

Journal: :Applied and environmental microbiology 2014
Carlo G Rizzello Pasquale Filannino Raffaella Di Cagno Maria Calasso Marco Gobbetti

This study aimed at investigating the regulatory system of bacteriocin synthesis by Lactobacillus plantarum strains in vegetables and fruits in a model system. Sterile and neutralized cell-free supernatant (CFS) from L. plantarum strains grown in MRS broth showed in vitro antimicrobial activities toward various indicator strains. The highest activity was that of L. plantarum C2. The antimicrobi...

Journal: :Applied and environmental microbiology 2003
Antonio Maldonado José Luis Ruiz-Barba Rufino Jiménez-Díaz

A new, coculture-inducible two-peptide bacteriocin named plantaricin NC8 (PLNC8) was isolated from Lactobacillus plantarum NC8 cultures which had been induced with Lactococcus lactis MG1363 or Pediococcus pentosaceus FBB63. This bacteriocin consists of two distinct peptides, named alpha and beta, which were separated by C(2)-C(18) reverse-phase chromatography and whose complementary action is n...

Journal: :Microbiology 2000
D B Diep L Axelsson C Grefsli I F Nes

Sakacin A is a bacteriocin produced by Lactobacillus sakei Lb706. The gene cluster (sap) encompasses a regulatory unit composed of three consecutive genes, orf4 and sapKR. sapKR encode a histidine protein kinase and a response regulator, while orf4 encodes the putative precursor of a 23-amino-acid cationic peptide (termed Sap-Ph). The authors show that Sap-Ph serves as a pheromone regulating ba...

Journal: :Journal of bacteriology 2012
Christina Gabrielsen Dag A Brede Pablo E Hernández Ingolf F Nes Dzung B Diep

This work describes the draft genome sequence of Lactococcus garvieae DCC43. The 2.2-Mb draft genome contains 2,227 predicted protein-coding genes, among which is a region encoding the bacteriocin garvicin ML. No antibiotic resistance genes or capsule-related virulence genes were identified. Two plasmid replication regions indicate that this strain likely contains plasmids. Comparative genomics...

2015
Likaa Mahdi Luma Zwain

─Among antimicrobial materials produced by Pediococcus pentosaceus, bacteriocin have gained the greatest interest in food preservation as a natural substance. A bacteriocin producing P. pentosaceus was isolated from vegetables and human stool in a previous study. Purification, activity measurement, and characteristics of the bacteriocin was also determined. The yield of the bacteriocin was 9.08...

Journal: :The American naturalist 2011
Vanni Bucci Carey D Nadell João B Xavier

Bacteriocin production is a spiteful behavior of bacteria that is central to the competitive dynamics of many human pathogens. Social evolution predicts that bacteriocin production is favored when bacteriocin-producing cells are mixed at intermediate frequency with their competitors and when competitive neighborhoods are localized. Both predictions are supported by biofilm experiments. However,...

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