نتایج جستجو برای: fallacies

تعداد نتایج: 1117  

2017
Jakob Jonsson Max W. Abbott Anders Sjöberg Per Carlbring

Traditionally, gambling and problem gambling research relies on cross-sectional and retrospective designs. This has compromised identification of temporal relationships and causal inference. To overcome these problems a new questionnaire, the Jonsson-Abbott Scale (JAS), was developed and used in a large, prospective, general population study, The Swedish Longitudinal Gambling Study (Swelogs). T...

Journal: :Argumentation 2023

Abstract This article explains the design and development of pragma-dialectical approach to fallacies. In this fallacies are viewed as violations standards for critical discussion that expressed in a code conduct reasonable argumentative discourse. After problem-solving validity resolving differences opinion rules has been discussed, their conventional real-life arguers is demonstrated. Startin...

Journal: :Memory & cognition 1990
E B Shafir E E Smith D N Osherson

The work of Tversky and Kahneman on intuitive probability judgment leads to the following prediction: The judged probability that an instance belongs to a category is an increasing function of the typicality of the instance in the category. To test this prediction, subjects in Experiment 1 read a description of a person (e.g., "Linda is 31, bright, ... outspoken") followed by a category. Some s...

Journal: :Multiple Sclerosis Journal 2012

Journal: :British Dental Journal 2005

2015
Li-Jun Ji Kayla McGeorge Ye Li Albert Lee Zhiyong Zhang

Euro-Canadians and Chinese typically hold different theories about change; Euro-Canadians often engage in linear thinking whereas Chinese often engage in non-linear thinking. The present research investigated the effects of culture-specific theories of change in two related gambling fallacies: the gambler's fallacy (GF; the belief that one is due for a win after a run of losses) and the hot-han...

2005

Many epidemiological studies have demonstrated an association between a high intake of fruits and vegetables and a low risk of diseases, particularly epithelial cancers (Hennekens, 1986). Initially these foods were considered only as a source of retinol, that is vitamin A, since vitamin A-deficient diets have been linked with cancer for almost 60 years (for review, see Moon, 1989). Furthermore,...

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