نتایج جستجو برای: forms of zinc

تعداد نتایج: 21180550  

Journal: :Journal of animal science 1997
T E Engle C F Nockels C V Kimberling D L Weaber A B Johnson

We conducted two experiments using marginally Zn-deficient (-Zn) calves to determine which supplemental chemical form of Zn would most rapidly reverse certain Zn deficiency signs and to determine whether a change in protein turnover had occurred in Zn deficiency. In Exp. 1, 40 crossbred beef heifers were allocated by BW to four groups. The control group received 23 mg Zn/kg diet DM from ZnSO4 s...

2013
Nurun Nahar

Differential pulse anodic stripping voltammetric study of zinc-ethylenediamine complex has been investigated using thin mercury film coated glassy carbon electrode at 30°C. The overall work was carried out at constant ionic strength (I = 0.20 mol dm -3 ) and pH (9.10±0.10). The electrode processes were found to be reversible and diffusion controlled. The results revealed that zinc forms three (...

Journal: :Journal of neuroscience methods 2006
Christopher J Frederickson Leonard J Giblin Rengarajan V Balaji Rafik Masalha Cathleen J Frederickson Yaping Zeng Emilio Varea Lopez Jae-Young Koh Udi Chorin Limor Besser Michal Hershfinkel Yang Li Richard B Thompson Artur Krezel

Cerebrocortical neurons that store and release zinc synaptically are widely recognized as critical in maintenance of cortical excitability and in certain forms of brain injury and disease. Through the last 20 years, this synaptic release has been observed directly or indirectly and reported in more than a score of publications from over a dozen laboratories in eight countries. However, the conc...

Journal: :Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 1986

2018
Agnieszka Baran Jerzy Wieczorek Ryszard Mazurek Krzysztof Urbański Agnieszka Klimkowicz-Pawlas

The aims of this study were to investigate zinc content in the studied soils; evaluate the efficiency of geostatistics in presenting spatial variability of zinc in the soils; assess bioavailable forms of zinc in the soils and to assess soil-zinc binding ability; and to estimate the potential ecological risk of zinc in soils. The study was conducted in southern Poland, in the Malopolska Province...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه تبریز 1390

learning a second or foreign language requires the manipulation of four main skills, namely, listening, reading, speaking, and writing which lead to effective communication. it is obvious that vocabulary is an indispensible part of any communication, so without a vocabulary, no meaningful communication can take place and meaningful communication relies heavily on vocabulary. one fundamental fac...

Determination and recognition of relative distribution of chemical forms of each element and their relationship with physical, chemical and soil clay minerals can help researchers to manage soil fertility better. This research attempted to recognize chemical fractions of zinc (Zn) and copper (Cu) in some surface and subsurface soil samples of Kohgiluyeh and Boyer-Ahmad province and their relati...

Ahmad Amir Abadi Farhani Morteza Beyki Bandar Abadi Nematollah Dayyani,

Chelating is the chemical process by which a mineral (iron, cobalt, copper, zinc, and manganese) is combined with a mixture of amino acids and peptides. The resulting substances are known as chelates. Another descriptive term, proteinates, refers to the amino acid bond. These chelated minerals are thought to be more digestible than nonchelated forms. In other words, chelation makes the minerals...

2004

A rapid and sensitive spectrophotometric method is proposed for determination of Metronidazole. The method depends on the reduction of Metronidazole molecule with zinc dust and hydrochloric acid flowed by diazotation and coupling with 8-quinolinol to give colored chromogens easily measured spectrophotometrically which has λmax= 437 nm. The experimental conditions were optimized and berr’s law w...

Journal: :Nihon eiseigaku zasshi. Japanese journal of hygiene 1983
H Matsui O Wada T Ono

Zinc is known to be an essential element for human nutrition and good health1). Milk is its sole source in infants, and growing children as well as mature adults consume varying amounts of milk, which provide them with much of the needed zinc. Investigators, using gel filtration chromatography2,3), have demonstrated that zinc in cow's milk can be associated with fractions of high molecular weig...

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