نتایج جستجو برای: lathyrus sativus
تعداد نتایج: 5251 فیلتر نتایج به سال:
Introduction The grass pea (Lathyrus sativus L.) cultivated in Chile has a large, mostly clear white, grain. It is valued by European communities as the basis for the preparation of traditional dishes. Small Chilean farmers are exporting grass pea to these markets, which pay higher prices for larger seed. However, the size of the grain currently being produced is quite heterogeneous, and the ex...
Evaluation of the ecological sustainability of different cropping systems is crucial to achieve sustainable agriculture. This evaluation is accessible via soil quality assessment. Therefore, to study the mid-term effects of different conservation tillage systems (no tillage and minimum tillage) and cover cropping on the biological indicators of soil quality, a factorial experiment in a complete...
Background : The histamine poisoning directly correlates to improper preservation of foods. Diamine oxidase catalyses the oxidative deamination of histamine and other biogenic amines such as cadaverine and putrescine. Plant diamine oxidases are of widespread occurrence in Leguminaceae such as Cicer arietinum, Lathyrus sativus and Vigna radiata. For this reason, this study was carried out to exa...
خلر زراعی گیاهی زراعی و علوفه ای متعلق به خانواده fabaceae است.توانایی این گیاه در تحمل شرایط خشکی و سیلابی، هزینه پایین تولید، محتوای پروتئینی بالا و ظرفیت اصلاح قدرت باروری خاک منجر به اهمیت این محصول در بسیاری از کشورها شده است. این گیاه غالبا خودگرده افشان است اما مقداری دگرلقاحی هم در آن رخ می دهد که به شرایط ژنتیکی و جغرافیایی وابسته است. تنوع ژنتیکی گونه های گیاهی منبع بی نظیری را برای ب...
The study of genetic diversity between Lathyrus sativus L. and its relative species may yield fundamental insights into evolutionary history and provide options to meet the challenge of climate changes. 30 SSR loci were employed to assess the genetic diversity and population structure of 283 individuals from wild and domesticated populations from Africa, Europe, Asia and ICARDA. The allele numb...
seed protein profiles of 47 accessions belonging to eleven species and four tribes of grain legumes were studied, by extracting the total proteins from ten single seeds in each accession and performing sds-polyacrylamide gel electrophoresis. all eleven species were clearly recognizable from their protein banding patterns, but only phaseolus vulgaris expressed high intraspecific variations, ...
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