نتایج جستجو برای: nutrition and risk factor
تعداد نتایج: 17073878 فیلتر نتایج به سال:
abstract nowadays, industries cannot play a crucial role in national and international competitions. the tourism industry is no exception. tourism industry development as the most important economic sector and income generation is one of the key challenges of economic development in the world. therefore, countries were successful that take advantage of the capabilities of tourism sector using ...
cardiovascular disease (cvd) is the driving force behind the discrepancy in life expectancy between indigenous and nonindigenous groups in many countries. preceding cvd many indigenous groups exhibit a cluster of cardiometabolic risk factors, including overweight-obesity, diabetes, high cholesterol, and high blood pressure. in turn, modifiable lifestyle risk factors contribute to the developmen...
Background: Malnutrition is responsible for one third of the mortality rate among children less than 5 years old. Worldwide, 54% of the child deaths are due to malnutrition and the caseload in Pakistan is equal to 46%. In the current study, we attempted to identify the possible risk factors related to malnutrition among6-59-month children in Pakpattan, Punjab province. Methods: A total of 500 s...
background: neural tube defects (ntds) including spina bifida and anencephaly are the second most common birth defects with 2.8 per 1000 births in northern iran. objectives: this study was conducted to determine the risk factors of neural tube defects in gorgan, north of iran. patients and methods: this hospital-based, case-control study was carried out on all ntd-affected pregnancies (n = 59) ...
INTRBackground and Objectives: Good medical nutrition therapy (MNT) is crucial to inpatients' health and treatment, and is part of routine hospital cares. Surgery ward is a highly danger-prone section in any hospital. The present study was conducted for a proactive risk analysis of nutrition and food distribution in Mashhad Qaem Hospital’ Women’s Surgery Ward in 2013 through health care failure...
normal 0 false false false en-us x-none ar-sa background: aging induces physiological changes and affects all of organs. nutritional status and mental health deteriorate with aging. as malnutrition and depression are main problem in elderly this study was performed to assess the association between malnutrition and depression among rural elderly. materials and methods: three hundred and seventy...
conclusions presence of cae in patients with cas increases its cardiovascular event rate. isolated cae is not a benign finding and mi can occur. risk factors of cae are similar to cas, but c/s is more associated with cae than cas. dm is seen in cae patients less than cas. results hypertension (htn), dyslipidemia (dlp), and male sex were matched in both groups without significant difference. cig...
background: cardiovascular disease (cvd) is the cause of one third of deaths worldwide and this will progress because of increasing cvd's risk factors. the most basic task of dealing with the epidemic of cvd is primary prevention of risk factors. as atherogenic index of plasma (aip) is a strong marker to predict the risk of atherosclerosis and coronary heart disease, we assessed the correlation...
background: more than 250,000 people die annually of pancreatic cancer, worldwide. the highest incidence and mortality rates of pancreatic cancer are reported in developed countries. in developing countries the rate have been stabilizing over the past two decades but in countries which rates have been low for decades is now increasing. recognizing pancreatic cancer's risk factors and its preven...
Background and Objectives: Aflatoxin is one of the most important and common toxins in high consumption foods such as rice, which can threaten health of the consumers. In this study, risk of total aflatoxin based on its exposure levels and adverse effects was assessed in Iranian rice. Materials & Methods: This study was carried out on total aflatoxin in 60 national rice samples collected base...
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