نتایج جستجو برای: representative strains identified as e amylovora
تعداد نتایج: 6635502 فیلتر نتایج به سال:
We report for the first time the production of acyl homoserine lactones (AHLs) by Erwina amylovora, an important quarantine bacterial pathogen that causes fire blight in plants. E. amylovora produces one N-acyl homoserine lactone [a N-(3-oxo-hexanoyl)-homoserine lactone or a N-(3-hydroxy-hexanoyl)-homoserine lactone] quorum sensing signal molecule both in vitro and in planta (pear plant). Given...
Many general characteristics of a bacterium can be assumed by its name. Nomenclatures are based on studies that provide clear and reliable placement of bacteria into groups. In this chapter, we shall present the description of the species Erwinia amylovora as given by the taxonomists. Such a description is necessarily general, gathering the common traits of individuals of the species. It provid...
Erwinia amylovora causes fire blight, a destructive disease of rosaceous plants distributed worldwide. This bacterium is a nonobligate pathogen able to survive outside the host under starvation conditions, allowing its spread by various means such as rainwater. We studied E. amylovora responses to starvation using water microcosms to mimic natural oligotrophy. Initially, survivability under opt...
Background and purpose: Lactic acid bacteria (LAB) play an important role in human and other organisms life. Some of LABs kill pathogenic and other harmful microorganisms. Enterococcus are, gram-positive, catalase-negative, cocci forming, non-sporogenesis, and facultative anaerobic bacteria. This study was done to identify and isolate possible probiotic bacteria with benefits to human health fr...
ABSTRACT Phytosanitary concerns about fire blight prohibit export of U.S.-grown pears to some countries without this disease. To examine these concerns, we evaluated the potential for co-occurrence of Erwinia amylovora with mature, symptomless winter pear fruit by inoculation experiments and by survey of commercial orchards. Immature pear and apple fruit were inoculated in orchards with E. amyl...
باکتری گرم منفی Erwinia amylovora عامل بیماری آتشک، یکی از مهمترین بیماریهای درختان دانهدار به شمار میرود. هدف این مطالعه ایجاد بانک جهش یافتههای ترانسپوزونی در باکتری E. amylovora به منظور شناسایی ژنهای دخیل در بیماریزایی باکتری بود. از ترانسپوزون mini-Tn5 lacZ1 برای ایجاد کتابخانه جهشزایی ترانسپوزونی در استرین بومی E. amylovora استفاده شد. ا...
AcrAB-TolC is the major multidrug efflux system in Enterobacteriaceae recognizing structurally unrelated molecules including antibiotics, dyes, and detergents. Additionally, in Escherichia coli it mediates resistance to bile salts. In the plant pathogen Erwinia amylovora AcrAB-TolC is required for virulence and phytoalexin resistance. Exchange analysis of AcrAB-TolC was conducted by complementi...
The Gram-negative bacterium Erwinia amylovora is a destructive pathogen of Rosaceae. During infection, E. amylovora produces the exopolysaccharide levan, which contributes to the occlusion of plant vessels, causing the wilting of shoots. Levan is a fructose polymer that is synthesized by multifunctional enzymes called levansucrases. The levansucrase from E. amylovora (EaLsc) was heterologously ...
BACKGROUND Pathogen entry through host blossoms is the predominant infection pathway of the gram-negative bacterium Erwinia amylovora leading to manifestation of the disease fire blight. Like in other economically important plant pathogens, E. amylovora pathogenicity depends on a type III secretion system encoded by hrp genes. However, timing and transcriptional order of hrp gene expression dur...
Resistance to oxyimino cephalosporins antibiotics in Enterobacteriaceae is primarily done by the extended spectrum β-lactamases (ESBLs). Clear identification of risk factors for ESBL-producing infections is necessary. Therefore, efficient strategies can be developed to decrease outbreak of these infections. The aim of this study was to determine the antibacterial susceptibility and ESBLs patter...
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