نتایج جستجو برای: water storage
تعداد نتایج: 719130 فیلتر نتایج به سال:
The quality of dried saffron stigma is highly dependent on the processing and storage conditions. In this study, the effect of different storage conditions (different temperatures, 20, 30 and 40°C along with different water activity, 0.32±0.01, 052±0.01 and 0.75±0.01) of saffron stigma during storage time (12 weeks with two-week time intervals), in both light and dark, on coloring strength, aro...
Background and Aim: This study aimed to compare the sorption and solubility properties of ACTIVA BioACTIVE liner and resin modified glass ionomer (RMGI). Materials and Methods: In this in vitro study, a total of 30 samples were fabricated from each liner measuring 15 mm in diameter and 1 mm in thickness according to ISO 2009:4049. They were then divided into 6 subgroups (n=5) to assess th...
The data presented in part 1 of this paper (Meier et al., this issue) are here used to assess the role of water input/output, water storage, and basal water pressure in the rapid movement of Columbia Glacier, Alaska. Consistently high basal water pressures, mostly in the range from 300 kPa below to 100 kPa above the ice overburden pressure, are responsible in an overall way for the high glacier...
the effect of hot water treatments [45°c for five minutes, 55°c for 25 seconds and non-treated(control)], salicylic acid in three levels (0, 1 and 2 mm) and calcium chloride in two levels (2% and 4%) on quantitative and qualitative parameters and storage life of pomegranate cv. meykhosh were investigated. experiment was conducted as a factorial based on completely randomized design with three r...
Background and Objectives: One of the biggest concerns in the field of food safety is the presence of pesticide residue in food products. The purpose of this study was to investigate the effects of different methods of storage conditions and washing and cooking methods on the deltamethrin residue of edible mushroom. Materials & Methods: Edible mushroom samples were contaminated with deltameth...
Background and Objective: Water corrosion and scaling are known as destructive phenomenon of drinking water quality and water facilities. In this study, the groundwater tendency to corrosion or scaling in source water, water storage reservoirs and distribution system were studied. Simultaneous use of some qualitative and a quantitative index along with statistical analyses to assess the water s...
Objective of this study was to evaluate the effects of long term water storage and ageing on the bond strength of resin composite cement to yttria-stabilized zirconium dioxide (zirconia) and dialuminium trioxide (alumina). Substrate specimens of alumina and zirconia were air particle abraded with dialuminium trioxide before priming and application of composite resin. Priming was made with gamma...
Whole-watershed accounting assesses all surface and groundwater flows and storage over a large area. The idea is to account for all the major sources of water at once, rather than focusing on only a portion of them, such as what’s stored in surface water reservoirs. This work can reveal how joint management of surface and groundwater flows and storage could increase the overall amount of water ...
AbstractThis study was undertaken to better understand the probable mechanisms of salt stress tolerance induced by seed priming of salicylic acid (SA) in barley. The barley seeds were pre-soaked by SA or water and then sown under different saline watering regimes including 0.62 (tapwater), 5, 10 and 15 dS m-1 in petri dishes and trend of water absorbing, seedling growth, germination rate and pe...
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