نتایج جستجو برای: antiglycation
تعداد نتایج: 174 فیلتر نتایج به سال:
The aim of this study was to assess the antiglycation and antioxidant properties of aqueous extract of Anethum graveolens (dill). In the in vivo and in vitro experiments, antioxidant properties, blood glucose, and AGEs formation were determined. Dill extract was given orally to healthy and diabetic rats. Our results illustrated that different concentrations of dill extract (0.125, 0.25, 0.5, an...
Diabetes mellitus is a chronic disorder characterized by persistent elevated blood glucose level in the body which leads to various secondary complications like cataract. The understanding of mechanisms exerts its toxicity utmost importance for rational pharmacological interventions treat diabetic Plants have always been an exemplary source drugs and many currently available derived directly or...
The frontiers of nanomedicine are consistently being challenged by the gradually expanding knowledge properties nanoparticles. Toward this end, biogenic synthesis silver nanoparticles utilizing natural compounds in plants as reducing and capping agents grabbed considerable attention, lieu synthetic hazardous physical chemical techniques. Green (AgNPs) has proven safe effective treating type 2 d...
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