Literature focusing on the intraurban location patterns of the elderly, based on 1970 and earlier data, generally suggests that they are concentrated in the inner city and have good access to services. Recent literature and data from the 1980 Census of Population and Housing suggest that the location of the elderly in urban areas is changing. In a case study of Toledo, Ohio, concentrations of e...

b a ckground:  nutrition status is an important constituent of health in an elderly and  evaluation  of  these  groups  are  necessary  for  development  of  treatment protocols. the study aimed to estimate the prevalence of malnutrition with mini nutritional assessment (mna)  tool  in  the  elderly living in  nursing homes.  in addition, the association of mna results and functional status was...

Introduction: Since nutritional status has a great impact on physical and mental health, this study was conducted to determine the relationship between nutritional status and depression in elderly referring to urban health centers of Esfarayn, North Khorasan province, Iran) in 2017. Methods: This cross-sectional study was performed on 250 elderly referring to Esfarayen health centers. Data col...

BACKGROUND/AIMS Most patients with dementia suffer from dysphagia in the terminal stage of the disease. In Japan, most elderly patients with dysphagia receive either tube feeding or total parenteral nutrition. METHODS In this study, we investigated the factors determining longer survival with artificial nutrition. Various clinical characteristics of 168 inpatients receiving artificial nutriti...

Malnutrition occurs frequently in the elderly and is correlated with decreased functionality and thereby quality of life, as well as increased morbidity and mortality. This holds true for elderly people living in the community, patients in acute-care hospitals, as well as residents in long-term care facilities. To diagnose malnutrition, it is crucial to have sensitive, easy-to-use and specific ...

BACKGROUND/OBJECTIVES Nutrition is a determinant factor of health in elderly people. Independent living in elderly people can be maintained or enhanced by improvement of nutritional behavior. Hence, the present study was conducted to determine the impact of Health Belief Model (HBM)-based intervention on the nutritional behavior of elderly women. SUBJECTS/METHODS Cluster-random sampling was u...

background and objective: malnutrition is a very common clinical disorder risk factor in elderly people, which is not diagnosed in most cases and, therefore, remains untreated. the objective of this study was to determine the prevalence of malnutrition in free-living elderly people and its relationship with socioeconomic factors (sef) in the elderly subjects in khorasan razavi province, iran. m...

OBJECTIVE To explore health-promoting lifestyles, depression and provide further insight into the relationship between health-promoting lifestyles and depression in an urban community sample of elderly Chinese people. METHODS A cross-sectional descriptive and correlational study of 954 community-dwelling urban elderly Chinese (aged ≥ 60) was conducted from July to December 2010. Lifestyles an...

Introduction: A challenge for health care providers is that there will be a distinct rise globally in the number of elderly people aged 80 years and over. Malnutrition is a well-known problem among elderly people. The aim of this study was to determine nutritional status and its associated risk factors in elderly nursing home residents in Tehran, Iran.  Methods: The cross-sectional st...

As the number of older people is growing rapidly worldwide and the fact that elderly people are also apparently living longer, dementia, the most common cause of cognitive impairment is getting to be a greater public health problem. Nutrition plays a role in the ageing process, but there is still a lack of knowledge about nutrition-related risk factors in cognitive impairment. Research in this ...