A mycological survey was carried out at Entre Ríos province, Argentina, on sorghum grain, maize, rice, soybean seeds and on freshly harvested and stored wheat. The isolation frequencies and relative densities of species belonging to genera Alternaria, Aspergillus, Fusarium, Penicillium and other fungi were calculated. Alternaria alternata was the major fungal species isolated from sorghum, rice...

A new nortriterpene saponin, 3-O-β-d-glucuronopyranosyl-30-norolean-12,20(29)-dien-23- oxo-28-oic acid, namely bigelovii D (11), was isolated from the hydroalcoholic extract of herbs of Salicornia bigelovii along with 10 known saponins (1-10). Their chemical structures were identified on the basis of spectroscopic analyses including two-dimensional NMR and a comparison with literature data. Som...

The cosmopolitan fungal genus Alternaria consists of multiple saprophytic and pathogenic species. Based on phylogenetic and morphological studies, the genus is currently divided into 26 sections. Alternaria sect. Alternaria contains most of the small-spored Alternaria species with concatenated conidia, including important plant, human and postharvest pathogens. Species within sect. Alternaria h...

Eleven Alternaria alternata strains isolated from Red Delicious apples in cold storage in Argentina, were tested for alternariol and alternariol methyl ether production in laboratory media and in whole fresh fruits. Most of them were able to produce both toxins in all media. They were detected also in mycelium free filtrates from liquid cultures and in asymptomatic tissues from inoculated fruit...

The antimicrobial activity of 12 plant extracts was tested against the phytopathogens Alternaria alternata and Fusarium solani. In addition, the compatibility of the extracts toward Bacillus liqueniformis, a biofertilizer and a non-target microorganism, was assessed. Plants tested belong to the Euphorbiaceae, Asteraceae, Crassulaceae, Rubiaceae, Convolvulaceae, Verbenaceae, Orchidaceae, Nyctagi...

poor packaging and improper management causes fruits get bruised and squeezed, allowingfor different types of rots to develop when the necessary favorable growth conditions available.tomato fruit is beset with problems of both field and storage rot. throughout the presentstudy, two biocontrol bacteria pseudomonas fluorescens utpf68, and bacillus subtilis utb96the large scale production of which...

During the study on endophytic fungi of stone fruits including apricot, peach and nectarine in W Azarbaijan (NW Iran), a large number of isolates with Alternaria characteristics were isolated from different parts of these plants and studied taxonomically. Isolation was made based on endophytic fungal isolation method and following surface sterilization procedure. From 100 different plant sample...