نتایج جستجو برای: percentage of sugar extraction

تعداد نتایج: 21180564  

ژورنال: علوم آب و خاک 2009
داورپناه, زهره, دخانی, شهرام, سعیدی, قدرت الله, شیخ زین الدین, محمود,

Sweet tasting glycyrrhizic acid is considered to be the most important chemical compound in licorice root. However, environmental factors affect chemical composition of licorice root including glycyrrhizic acid content. In this study, the effects of the harvesting time and location on licorice root composition were studied. Chemical composition of the licorice roots (Glycyrrhizia glabra) collec...

Journal: :پژوهش های علوم و صنایع غذایی ایران 0
amir pourfarzad mohammad bagher habibi najafi mohammad hosein haddad khodaparast mohammad hassanzadeh khayyat

introduction: fructans are an important product of the industry of prebiotics. in addition to their interesting nutritional and health benefit properties, fructans are also used in food formulations for their techno-functional properties such as fat substitute, bulk agent, water retention. serish (eremurus spectabilis) belongs to the family of liliaceae and geographically distributed in the reg...

ABSTRACT: Aqueous enzymatic extraction of oil from pistacia khinjuk was performed using cellulase. The central composite design was used to optimize the parameters that are significant to the process. The influence of three regressors on the percentage of oil recovery from seed was evaluated using second-order polynomial multiple regression model. Analysis of variance showed a high coefficient ...

Continuous counter-current extraction of rhenium from roasting dust leach liquor was carried out using a mixer-settler extractor. Tributylphosphate was used as the extractant diluted in kerosene. The effects of the flow rates and extraction stages number were investigated. The extraction efficiency was affected by the flow rates of the aqueous and organic phases, and its mechanism was qualitati...

2014
Yi-Cheng Hou Ya-Lin Chang Shi-Ching Kuo Chih-Fan Chiang Cheng-Yang Chiang Yu-Fang Lin Pei-Chen Weng Fang-Ching Hu Jing-Hui Wu Chien-Han Lai

OBJECTIVE This is an Asian study, which was designed to examine the correlations between biochemical data and food composition of diabetic patients in Taiwan. METHODS One hundred and seventy Taiwanese diabetic patients were enrolled. The correlations between biochemical data and diet composition (from 24-hour recall of intake food) of these patients were explored (Spearman correlation, p < 0....

Journal: :چغندرقند 0
بابک بابائی مربی پژوهشی مؤسسه تحقیقات چغندرقند

cellulose is a raw material which is extensively used in the manufacture of paints, papers, textiles, agricultural products and cosmetics. the waste of sugar beet pulp after titration is a source of cellulose. the current study was carried out to study the possibility of cellulose production from sugar beet pulp waste at titration stage as a 3×3×2 factorial study on the basis of a randomized co...

In order to determine the effect of weeds interference and nitrogen on the sugar beet growth and yield, a field study was performed in the 2010 growing season as a split plot design based on RCBD with three replications in Hana region (Semirom, Esfahan). Treatments were four levels of nitrogen from urea source as the main factor (0, 70, 150 and 210 kg ha-1) and weed interference at five levels ...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه فردوسی مشهد - دانشکده کشاورزی 1388

چکیده به منظور بررسی اثر تنوع گیاهی و نوع منبع تغذیه ای بر تنوع و تراکم علفهای هرز و حشرات، کارایی مصرف نهاده ها ( نور، آب، عناصر غذایی) و عملکرد و خصوصیات کیفی چند گونه زراعی، آزمایشی به صورت کرتهای خردشده بر پایه طرح بلوکهای کامل تصادفی با سه تکرار در دو سال زراعی 1385-1384 و 1386-1385 در مزرعه تحقیقاتی دانشکده کشاورزی دانشگاه فردوسی مشهد به اجرا درآمد. تیمارهای مورد بررسی دو منبع کود دامی و...

2015
Jipeng Yan Thomas E. Amidon

Hot water extraction of aspen woodchips was treated at about 160 °C for 2 h with a liquor-to-solid ratio of 4.76:1 in a 1.84 m batch reactor with external liquor circulation. Both five-carbon and six-carbon sugars are obtained in the extraction liquor. Xylose and xylooligomers are the main five-carbon sugar in the hot water extract, which reached a maximum concentration of 0.016 mol/L, and 0.01...

M Azadbakht, NA Ahangar, SM Ahmadi,

Background: Ribes biebersteinii (Rb) is one of pharmaceutical plants which was used in traditional medicine for decreasing blood sugar. Objective: In this study, effect of aqueous fruit extract of Rb on blood sugar of rats was investigated. Methods: In this research 60 male Wistar rats were categorized randomly in 10 equal groups with two timeframes (7 & 14 days). Extraction of Rb was perfor...

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