An experiment was carried out to investigate the effects of powdered vegetable dip sauces to improve the tenderness of spent-hen breast meat. Our overall purpose was to find lower-priced materials for the tenderization of spent-hen breast meat. The spent-hen breast meat was dipped into vegetable powder for 24 h at 4°C, and then the samples were analyzed. In the results for vegetable-powder trea...

The objective of this study was to evaluate the effects of soy sauce on the physicochemical and textural properties of tumbled chicken breasts. Chicken breasts marinated with distilled water (Con), 4% NaCl solution, 4% NaCl and lactic acid solution (pH 4.9), and soy sauce solution (4% salt concentration and pH 4.9) were vacuum tumbled at 3°C for 60 min. The chicken breast marinated with soy sau...

There are several skin and breast lesions that can cause pain or tenderness. In most cases the presence of a skin lesion, if not its definitive diagnosis, will be clinically evident. In most instances treatment of these painful skin lesions is by simple excision, which will also provide histologic confirmation of the diagnosis. It would be rare for a cutaneous cause of skin pain to be mistaken ...

OBJECTIVES The present study assessed more than 800 potential risk factors to identify new predictors of breast cancer and compare the independence and relative importance of established risk factors. METHODS Data were collected by the Women's Health Initiative and included 147,202 women ages 50 to 79 who were enrolled from 1993 to 1998 and followed for 8 years. Analyses performed in 2011 and...

Introduction: Dermatofibrosarcoma protuberans (DFSP) is an intermediate and slowgrowing sarcoma, developing most commonly in the trunk and extremities and rarely in the breast. It may be recurrent, but metastasis is not common. Excisional surgery with enough resection margins decreases the recurrence rate much more. Case Presentation: An 18-year-old woman presented with posttraumatic bruising ...

BACKGROUND Premenstrual syndrome (PMS) is a common health problem among adolescents. OBJECTIVE To assess the prevalence of PMS in Thai high school students. MATERIALS AND METHODS This was a prospective study conducted among menstruating high school students in Khon Kaen, Thailand, from September to December, 2015. Participants were asked to prospectively complete an anonymous questionnaire,...

Four experiments were conducted to determine the effects of electrical stunning and decapitation on bird activity as well as carcass and meat quality. In Experiment 1, broilers were subjected to one of four stunning and killing methods: no stun and neck cut, stun and neck cut, no stun and decapitation, and stun and decapitation. Birds were scored for severity of physical activity on a scale of ...

Tenderness is the most important organoleptic characteristic of meat, and various methods have been developed to improve it. The purpose of this experiment was to evaluate the effect of different conditioning treatments of broiler carcasses on pH, cooking losses, shear values, R-values, and sensory tenderness of breast meat. All measurements were collected for breast muscle as follows: after 24...