نتایج جستجو برای: three levels of salinity control

تعداد نتایج: 21347974  

Raouf Seyed Sharifi, Razieh Khalilzadeh Soraya Soltanmoradi

This research was carried out to assessment agro physiological traits of bread wheat affected salinity stress, Nano zinc oxide and arbuscular mycorrhiza (AM) fungi under greenhouse condition via factorial experiment based on randomized complete blocks design with three replications. Experimental factors included salinity stress in three levels [no-salt (S0) or control, salinity 40 (S1), and 80 ...

Iris (Iris spp.) is one of the major ornamental and pharmaceutical plant species from Iridaceae family. The aim of this study was investigation the effect of mycorrhizal fungi on some morphophysilogical charachteristics of three genotypes of Iris germanica under salt stress. Experiment was conducted on a factorial and completely randomized design (CRD) with three replications. Treatments of thi...

Journal: :محیط زیست طبیعی 0
حسن جهانبازی استادیار، عضو هیئت علمی مرکز تحقیقات کشاورزی و منابع طبیعی استان چهارمحال و بختیاری سید محمد حسینی نصر استادیار، عضو هیئت علمی دانشکدۀ منابع طبیعی دانشگاه علوم کشاورزی و منابع طبیعی ساری خسرو ثاقب طالبی دانشیار، عضو هیئت علمی مؤسسۀ تحقیقات جنگل‏ها و مراتع کشور سید محمد حجتی استادیار، عضو هیئت علمی دانشکدۀ منابع طبیعی دانشگاه علوم کشاورزی و منابع طبیعی ساری.

drought and salinity are the most important environmental stresses that are causing adverse effects on natural ecosystems. there are species among iranian natural germplasm that are resistant to environmental harsh conditions. restoring of degraded ecosystems, promoting of biodiversity and increasing of species richness will provide by identifying of these species. almond species with broad eco...

Salinity is a major environmental factor limiting plant growth and crop productivity. Therefore many studies had been done to minimize the stress effects caused by salinity in agriculture and plant physiology. To access the effect of methyl jasmonate and salinity on peppermint, experiment was conducted as factorial based on a randomized complete design (CRD) with three replications. In this res...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه تبریز - دانشکده ادبیات و زبانهای خارجی 1391

abstract this study investigates the teachers’ correction of students’ spoken errors of linguistic forms in efl classes, aiming at (a) examining the relationship between the learners’ proficiency level and the provision of corrective feedback types, (b) exploring the extent to which teachers’ use of different corrective feedback types is related to the immediate types of context in which err...

Journal: :تولید گیاهان زراعی 0

to evaluate the effect of salinity on some quantitative and qualitative characteristics of spring rapeseed cultivars, an experiment was conducted in the greenhouse conditions at yasoujuniversityas a factorial with three replications. four salinity levels (1.92 (as control), 9.87, 19.6 and 21.94 dsm-1 (nacl and cacl2 with ratio 20 to 1 in hoagland solution)) as a first factor and eight cultivars...

برزوئی, اعظم, جمالی, سپیده سادات , پاکنژاد, فرزاد,

In order to investigate the effects of irrigation water salinity on root traits and absorption of sodium (Na+) and potassium (K+) by wheat cultivars, a factorial experiment, based on completely randomized design with 3 replications, was ‎conducted under greenhouse conditions. The main factor was 7 wheat genotypes ]Ghods, Marvdasht and Bahar (sensitive to salinity) and Arg, Bam, Sistani and Sing...

Journal: :تولید گیاهان زراعی 0

this research was conducted to study the effects of different salinity levels and exposure times on grain yield and yield components in a green-house experiment at gorgan university of agricultural science and natural resources during 2007- 2008 growing season. a factorial sand culture experiment with three completely randomized replications was used. salinity levels were -0.002, -0.25, -0.50, ...

Jahanbakhsh Godehkahriz, Sodabeh, Yalda Raisi Sadati, Seyedeh,

Since about 20% of the world's arable land and 50% of productions in the world are subject to salinity stress, it affects all stages of plant life from germination to seed production. The aim of this study was to investigate the effect of salinity stress on physiological and biochemical characteristics of some wheat cultivars. For this purpose, a factorial experiment was conducted in a complete...

Journal: :پژوهش های تولید گیاهی 0
لیلا لطف الهی حسین ترابی حشمت امیدی

considering the extent of salinity in soils of iran, abiotic stresses such as salinity are serious threat to agricultural production, yield and essential oil of medicinal plants. recognition of threshold for salt tolerance and determining the slope of yield loss in medicinal plants has an important role in the selection of suitable lands for their cultivation. the effect of salinity stress on s...

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