نتایج جستجو برای: total antioxidant activity

تعداد نتایج: 1897393  

Journal: :iranian journal of pharmacology and therapeutics 0
tirtha ghosh tapan kumar maity mrinmay das anindya bose deepak kumar dash

the ethanol extract of bacopa monnieri linn. (schrophulariaceae) aerial parts (ebm) was investigated for any in vitro and in vivo antioxidant and hepatoprotective effects. ebm was prepared and estimation of total phenolics was carried out. further, the antioxidant activity of ebm was studied using four in vitro models. the amount of total phenolics was estimated to be 47.7 (g of pyrocatechol eq...

اعلمی, مهران, سلمانیان, شهلا, صادقی ماهونک, علیرضا, قربانی, محمد,

Background and Objective: Crataegus elbursensis is one of the important species of Rosaceae family and commonly found in the North of Iran. In this study, the antioxidant, antibacterial properties, total phenolic, flavonoid and anthocyanin contents in acetonic extract of Iranian Hawthorn (Crataegus elbursensis) fruits were examined. Materials and Methods: Extraction of fruit bioactive c...

Journal: :avicenna journal of phytomedicine 0
zeinab nikniaz liver and gastrointestinal disease research center, tabriz university of medical sciences, tabriz-iran reza mahdavi nutrition research center, tabriz university of medical sciences seyed jamal ghaemmaghami nutrition research centre, tabriz university of medical sciences, tabriz-iran neda lotfi yaghin student research committee, tabriz university of medical sciences leila nikniaz tabriz health services management research center, tabriz university of medical sciences, tabriz-iran

objective: determination and comparison of the effect of infusion time on the antioxidant activity and total polyphenol contents of bagged and loosely packed black teas. materials and methods: for twenty loosely packed and eleven bagged tea samples, the antioxidant activity and total polyphenol content were analyzed using frap and folin-ciocalteau methods, respectively. the anova with tukey pos...

Journal: :avicenna journal of phytomedicine 0
zahra sadeghi department of production and utilization of medicinal plants, faculty of agricultural and natural resources, higher educational complex of saravan, saravan, i. r. iran jafar valizadeh department of biology, university of sistan & baluchestan, zahedan, i. r. iran omid azyzian shermeh department of biology, university of sistan & baluchestan, zahedan, i. r. iran maryam akaberi biotechnology research center and school of pharmacy, mashhad university of medical sciences, mashhad, i. r. iran

objective: boerhaavia elegans l. (nyctaginaceae) is a medicinal plant used for the treatment of kidney disorders, urinary tract disorders and blood purification in baluch tribe. the aim of present study is to evaluate the antioxidant propertyof b. elegans species for the first time. materials and methods: different parts (leaf, stem and fruit) of the plant were extracted by using various solven...

Honey is a popular food product produced by honey bees that it is a well-known antimicrobial and antioxidant activity. Floral origin of honey plays an important role on its biological properties.This research was carried out to evaluate the antibacterial and antioxidant activity of four sample honey with different floral origin collected from the bee hive in the Golestan province in north of Ir...

Journal: :journal of agricultural science and technology 2014
s. salmanian a. r. sadeghi mahoonak m. alami m. ghorbani

the hawthorn fruits have been used as food and medicine for centuries. in the present study, pulp and seed extract of crataegus elbursensis rech. f. fruits belonging to the family rosaceae and native of northern part of iran were evaluated for the polyphenol contents, antiradical, antioxidant, and antibacterial activities. the total phenolic, flavonoid, and anthocyanin contents of methanolic pu...

The number of patients with end-stage renal disease is growing rapidly in Asia. Patients with end stage renal disease failure (ESRD) undergoing long term hemodialysis (HD) are at risk for high oxidative stress. There is paucity of information with regard to oxidative stress during HD. Therefore, the aim of the present study was to evaluate catalase enzyme activity in erythrocytes and the total ...

Introduction: Increasing of food-related diseases has led to the perception of diet importance. Plant-derived products (especially tea) as important sources of antioxidant and antimicrobial compounds play a major role in reducing food pathogens. In this study, total phenolic content, antioxidant and antimicrobial activity of four tea extracts including green tea, white, black and red teas were ...

Journal: :پژوهش های علوم و صنایع غذایی ایران 0
s. rezai erami s.m. jafari m. khomeiri h. bayat

the aim of this study is extraction of phenolic compounds from walnut leaves of touyserkani variety with two extraction methods (traditional method and with microwave assisted extraction (mae)) and evaluation of their antioxidant activity. total phenolic contents and antioxidant properties of aqueous, methanol (80%) and ethanol (50%) extracts in different times was determined. at the next stage...

2014
UJWALA C. BAPAT

Plants of Euphorbiaceae are used to cure various diseases in traditional systems of medicine. For present study, Homonoia riparia, Kirganelia reticulata, Phyllanthus fraternus and Pedilanthus tithymaloides were selected on the basis of their availability and antimicrobial activity. Plant phenolics and flavonoids are known to possess antioxidant activity. Hence, it was decided to evaluate the an...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید