Bread wheat landraces are considered among important gene sources for quality breeding programs. This study aims to compare thousand kernel weight crude protein ratio, dry gluten grain hardness and zeleny sedimentation results of 20 bread lines selected from 5 registered cultivars in order determine future candidates Field experiments were conducted the consequent 2012-2013 2013-2014 growing se...

R E G U L A R A R T I C L E *Corresponding author: Ivan Švec, Department of Carbohydrates and Cereals, UCT Prague, Technická 5, 16628 Prague 6, Czech Republic. Email: [email protected]. Received: 13 April 2015; Revised: 05 November 2015; Accepted: 16 November 2015; Published Online: 16 November 2015 Hrušková and Švec: Chia effect on wheat flour rheology & bread quality Emir. J. Food Agric ● Vo...

HRUŠKOVÁ MARIE, ŠVEC IVAN. 2016. Fermented Dough Characteristics of Wheat-barley-hemp Composites. Comparison of Two Dosages of Barley and Hemp Wholemeal/Flour. Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 64(3): 803–812. Wheat fl our substitution by barley one led to shortening of fermentation and leavening times (about 14–57% and 35–83%, respectively) as well as to l...

Field and laboratory experiments were carried out in 2012-2013, aimed at evaluating the influence of new products stimulating plant growth based on amino acids on crop yield, characteristics of grain and content of macro- and micronutrients in winter wheat (Triticum aestivum L.). The tests included two formulations produced in cooperation with INTERMAG Co. (Olkusz, Poland)-AminoPrim and AminoHo...

OBJECTIVES To conduct a comprehensive evaluation of long term changes in occupational exposure among a broad cross section of industries worldwide. METHODS A review of the scientific literature identified studies that reported historical changes in exposure. About 700 sets of data from 119 published and several unpublished sources were compiled. Data were published over a 30 year period in 25...

The welding of shear stud connectors to structural steel in construction requires a prolonged stooped posture that exposes ironworkers to biomechanical and welding fume hazards. In this study, biomechanical and welding fume exposures during stud welding using conventional methods were compared to exposures associated with use of a prototype system that allowed participants to weld from an uprig...

Change in body size across geographical and temporal scales is a common way in which species, particularly mammals, respond to environmental variation (Dayan et al., 1991; Hadly, 1997; Ashton et al., 2000; Meiri & Dayan, 2003; Smith & Betancourt, 2006). Numerous studies have identified factors that influence geographical variation in body size within species, mainly focusing on climatic variabl...

More than being just a tool for expressing algorithms, a welldesigned programming language allows the user to express her ideas efficiently. The design choices however effect the efficiency of the algorithms written in the languages. It is therefore important to understand how such choices effect the expressibility of programming languages. The paper pursues the very low complexity programs by ...