The increasing cost of peanut production is a major concern in Iran. Therefore, developing the mechanization of peanut production is a necessity. In this regard, a three-phase Delphi study was conducted to identify the promoting and deterring factors affecting peanut cultivation mechanization in Guilan Province, the main peanut-producing region in Iran. After preliminary studies, 26 experts wer...

Emerging data suggest that measurement of serum IgE to peanut components can be clinically helpful and more accurate than IgE to whole peanut to predict peanut allergy. Not all studies have used prospective samples, multiple components and oral challenges. Currently, there are no data on this topic involving Italian children. 32 patients (23 males; median age 9 years) with reported history for ...

emerging data suggest that measurement of serum ige to peanut components can be clinically helpful and more accurate than ige to whole peanut to predict peanut allergy. not all studies have used prospective samples, multiple components and oral challenges. currently, there are no data on this topic involving italian children. 32 patients (23 males; median age 9 years) with reported history for ...

The removal of copper (II) ion by using ultrasound pre-treatment to increase the pores structure and surface area on peanut husk powder via direct sonication (ultrasound probe) and indirect ultrasound (ultrasound bath) at powder level 3.5 W. In previous studies, researchers had applied ultrasound simultaneous with adsorption process. This method is not suitable to treat huge amount of heavy met...

The usefulness of peanut specific IgE levels for diagnosing peanut allergy has not been studied in primary and secondary care where most cases of suspected peanut allergy are being evaluated. We aimed to determine the relationship between peanut-specific IgE levels and clinical peanut allergy in peanut-sensitized children and how this was influenced by eczema, asthma and clinical setting (prima...

BACKGROUND Filaggrin (FLG) loss-of-function mutations lead to an impaired skin barrier associated with peanut allergy. Household peanut consumption is associated with peanut allergy, and peanut allergen in household dust correlates with household peanut consumption. OBJECTIVE We sought to determine whether environmental peanut exposure increases the odds of peanut allergy and whether FLG muta...

BACKGROUND To halt the increase in peanut allergy, we must determine how children become sensitized to peanut. High household peanut consumption used as an indirect marker of environmental peanut exposure is associated with the development of peanut allergy. OBJECTIVE We sought to validate a method to quantify environmental peanut exposure, to determine how peanut is transferred into the envi...

PURPOSE Clinical features of peanut allergy can range from localized to systemic reactions. Because peanut and birch pollen have cross-reactivity, peanut can lead to localized allergic reaction in Fagales pollen-sensitized oral allergy syndrome (OAS) patients without peanut sensitization per se. The purpose of this study was to discriminate true peanut food allergy from cross-reactive hypersens...

the increasing cost of peanut production is a major concern in iran. therefore, developing the mechanization of peanut production is a necessity. in this regard, a three-phase delphi study was conducted to identify the promoting and deterring factors affecting peanut cultivation mechanization in guilan province, the main peanut-producing region in iran. after preliminary studies, 26 experts wer...

Drought is a serious environmental stress limiting growth and productivity in peanut and other crops. Nutrient uptake of peanut is reduced under drought condition, which reduces yield. The objectives of this study were to investigate nutrient uptake of peanut genotypes in response to drought and to estimate the relationship between nutrient uptake and peanut yield under different water regi...