نتایج جستجو برای: Processing maps
تعداد نتایج: 597393 فیلتر نتایج به سال:
بررسی ارزش غذایی تاغ و عمل آوری آن با سود و آهک در مراحل مختلف رشدبا استفاده از روش کیسه های نایلونی
abstract this study is carried out to determine the chemical composition in the three vegetative stages of the haloxylon sp., degradation parameters, with adding naoh and ca(oh2 ). for this purpose, in may and october and january 2010 enough some haloxylon sp. of the ammary area was prepared. crude protein and ash percentage are decrease, neutral detergent fiber percentage with pragress stage ...
This paper presents a computational framework for information extraction and aggregation which aims to integrate and organize the data/information resources that spread throughout the Internet in the manner that makes them useful for tracking events such as natural disaster, and disease dispersion. We introduce a simple statistical information extraction technique for summarizing the document i...
today, ecotourism is a major tourist activity around the world. it is based on environment potential through which suitable utilization and conservation of sites under management practices including considering accurate planning, potential, and peoples’ preferences are realized. the present study was conducted to determine people’s recreational preferences using questionnaires to evaluate the e...
Today, ecotourism is a major tourist activity around the world. It is based on environment potential through which suitable utilization and conservation of sites under management practices including considering accurate planning, potential, and peoples’ preferences are realized. The present study was conducted to determine people’s recreational preferences using questionnaires to evaluate the e...
Today, ecotourism is a major tourist activity around the world. It is based on environment potential through which suitable utilization and conservation of sites under management practices including considering accurate planning, potential, and peoples’ preferences are realized. The present study was conducted to determine people’s recreational preferences using questionnaires to evaluate the e...
The hot deformation behavior of a typical martensitic stainless steel containing 2.1% Ni was investigated by means of the compression test in the strain rate range of 0.001-1 s-1 and temperature range of 950-1150 °C. The flow behavior of the steel was evaluated using the flow stress curves and flow softening map and by microstructural investigation. Taking into account of the strain effect on t...
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