نتایج جستجو برای: afm1

تعداد نتایج: 198  

A. Khosravi Arsanjani, A. Oryan, B. Hajimohammadi, M. Sayadi, S. Arjmandtalab, S. Karami, S. Mason,

Background: Aflatoxin M1 (AFM1) is a major carcinogenic compound that may be existed in milk and dairy products. This study was aimed to determine the presence of AFM1 in industrial and traditional yogurt samples produced in Iran. Methods: A total of 80 yogurt samples (40 industrial, 40 traditional) was collected from supermarkets in Yazd city, Iran. AFM1 content of the selected samples was de...

Aflatoxin M1 (AFM1) is a category of poisonous compounds found in milk and dairy products. The target of our research is to determine incidence and risk assessment AFM1 through the consumption of cheese in Hamadan province of Iran. Seventy cheese samples including cream cheese (n = 30) and Iranian white cheese (n = 40) were collected from different regions of Hamadan province, Iran and tested f...

ژورنال: تحقیقات دامپزشکی 2017

زمینه مطالعه: آفلاتوکسین M1 (AFM1) مشتق مونوهیدروکسیله‌ اصلی آفلاتوکسین B1 (AFB1) تشکیل شده در کبد است و به درون شیر ترشح می‌شود. AFM1 سبب خطرات بهداشتی خاصی برای سلامتی انسان می‌شود. هدف: هدف این مطالعه تعیین میزان AFM1 در نمونه‌های شیر خام در استان یزد بود. روش کار: این بررسی یک مطالعه مقطعی- توصیفی بود. 80 نمونه شیر خام از چهار شهر (یزد، تفت، مهریز و صدوق) در استان یزد در فصول زمستان و بهار ...

2014
Alessandra V. Jager Fernando G. Tonin Pollyana C. M. C. Souto Rafaela T. Privatti Carlos A. F. Oliveira

In the present study, a longitudinal assessment was carried out to evaluate the short-term human exposure to aflatoxins in Pirassununga region, São Paulo, Brazil, by determination of urinary aflatoxins by a liquid chromatography coupled to mass sprectrometry (UPLC-MS/MS) method. Sixteen volunteers with ages ranging from 14 to 55 years old were instructed to collect the early morning first urine...

Journal: :journal of food quality and hazards control 0
s. mason school of biology, faculty of biological sciences, university of leeds, leeds, uk s. arjmandtalab deputy of food and drug control, shiraz university of medical sciences, shiraz, iran b. hajimohammadi research center for food hygiene and safety, shahid sadoughi university of medical sciences, yazd, iran m.h. ehrampoush department of environmental health, faculty of health, shahid sadoughi university of medical sciences, yazd, iran a. khosravi arsanjani [email protected] g.h. jahed khaniki department of environmental health, faculty of health, tehran university of medical sciences, tehran, iran

background: aflatoxin m1 (afm1) is a toxic compound that could be found in milk and dairy products. afm1 is the principle hydroxylated derivative of aflatoxin b1 (afb1), formed in liver and excreted into the milk in the mammary glands of both human and lactating animals that have been fed with afb1 contaminated diet. to the best of our knowledge, there is no report on stability of afm1 during p...

Milk would be contaminated with Aflatoxin M1 (AFM1) if it was obtained from lactating animal which fed with feedstuffs containing Aflatoxin B1 (AFB1). AFM1 is classified as group 2B, possibly carcinogenic to humans and exposure to AFM1 through milk consumption is a public concern. The purpose of this study was to determine the AFM1 exposure through liquid milk consumption for adult consumers in...

Milk would be contaminated with Aflatoxin M1 (AFM1) if it was obtained from lactating animal which fed with feedstuffs containing Aflatoxin B1 (AFB1). AFM1 is classified as group 2B, possibly carcinogenic to humans and exposure to AFM1 through milk consumption is a public concern. The purpose of this study was to determine the AFM1 exposure through liquid milk consumption for adult consumers in...

Journal: :journal of food quality and hazards control 0
s. mason school of biology, faculty of biological sciences, university of leeds, leeds, uk s. arjmandtalab [email protected] b. hajimohammadi research center for molecular identification of food hazards, shahid sadoughi university of medical sciences, yazd, iran a. khosravi arsanjani department of food hygiene and safety, faculty of health, shahid sadoughi university of medical sciences, yazd, iran s. karami deputy of food and drug control, shiraz university of medical sciences, shiraz, iran m. sayadi behbahan faculty of medical sciences, behbahan, iran

background: aflatoxin m1 (afm1) is a major carcinogenic compound that may be existed in milk and dairy products. this study was aimed to determine the presence of afm1 in industrial and traditional yogurt samples produced in iran. methods: a total of 80 yogurt samples (40 industrial, 40 traditional) was collected from supermarkets in yazd city, iran. afm1 content of the selected samples was det...

Aflatoxin M1 (AFM1) is a category of poisonous compounds found in milk and dairy products. The target of our research is to determine incidence and risk assessment AFM1 through the consumption of cheese in Hamadan province of Iran. Seventy cheese samples including cream cheese (n = 30) and Iranian white cheese (n = 40) were collected from different regions of Hamadan province, Iran and tested f...

Aflatoxins are fungal toxins with carcinogenic, mutagenic, and teratogenic properties. Aflatoxin M1 (AFM1) is resistant to autoclave, pasteurization temperature, and other food preservation procedures. The present study aimed to measure and compare the levels of AFM1 in 84 raw milk samples collected during six successive months, including 36 samples from a dairy factory and 48 samples from four...

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