نتایج جستجو برای: based formulation

تعداد نتایج: 3009225  

Journal: :iranian journal of pharmaceutical research 0
fariborz keyhanfar pharmacology department, iran university of medical sciences, tehran, iran samira khani pharmacology department, iran university of medical sciences, tehran, iran shahab bohlooli school of pharmacy, ardabil university of medical sciences, ardabil, iran.

abstract the objective of present study was to evaluate pharmacokinetic parameters of dibudipine phytosolve after oral administration in rats. the solubility test was carried out to select suitable oily solvent for dibudipine. phytosolve formulation was prepared with a medium chain triglyceride (mct) oil (20%), soybean phospholipids (5%) and a 70% fructose solution (75%). the effect of polyol c...

Journal: :journal of computational and applied research in mechanial engineering - jcarme 0
m. moradi department of mechanical engineering, isfahan university of technology, isfahan, 84156-83111, iran m. bagheri nouri department of mechanical engineering, isfahan university of technology, isfahan, 84156-83111, iran

in this paper, a new algorithm for studying elastic wave propagation in the phononic crystals is presented. at first, the displacement-based forms of elastic wave equations are derived and then the forms are discretized using finite difference method. so the new algorithm is called the displacement-based finite difference time domain (dbfdtd). three numerical examples are computed with this met...

Journal: :journal of food quality and hazards control 0
m.r. koushki department of food technology research, national nutrition and food technology research institute, faculty of nutrition sciences and food technology, shahid beheshti university of medical sciences, tehran, iran m.h. azizi [email protected] m. azizkhani department of food technology research, national nutrition and food technology research institute, faculty of nutrition sciences and food technology, shahid beheshti university of medical sciences, tehran, iran p. koohy-kamaly department of food technology research, national nutrition and food technology research institute, faculty of nutrition sciences and food technology, shahid beheshti university of medical sciences, tehran, iran

background: environmental problems of the plastic materials used in food packaging and the demand for food quality improvements lead to the development of packaging in natural materials. edible films such as calcium alginate extend the shelf life by acting as a selective barrier against moisture and oxygen. the main objective of this study was to explore a calcium alginate based edible film to ...

Journal: :تولیدات دامی 0
محمدرضا رضوانی استادیار، بخش علوم دامی، دانشکده کشاورزی، دانشگاه شیراز،‏ ایران کریم هوشیار دانش آموخته کارشناسی ارشد، بخش علوم دامی، دانشکده کشاورزی، دانشگاه شیراز،‏ ایران

the aim of this study was to investigate the processing methods of sorghum grain and diet formulation on performance and nutrients digestibility in broilers. three hundred and twenty chicks at eight day of age were allotted into eight groups of four replicate with ten chicks per replicate. this research was conducted as completely randomized design arranged in a 2 × 2 × 2 factorial experiment u...

Abstract The objective of present study was to evaluate pharmacokinetic parameters of dibudipine Phytosolve after oral administration in rats. The solubility test was carried out to select suitable oily solvent for dibudipine. Phytosolve formulation was prepared with a medium chain triglyceride (MCT) oil (20%), soybean phospholipids (5%) and a 70% fructose solution (75%). The effect of polyol c...

Abstract The objective of present study was to evaluate pharmacokinetic parameters of dibudipine Phytosolve after oral administration in rats. The solubility test was carried out to select suitable oily solvent for dibudipine. Phytosolve formulation was prepared with a medium chain triglyceride (MCT) oil (20%), soybean phospholipids (5%) and a 70% fructose solution (75%). The effect of polyol c...

M. Azizkhani, M.H. Azizi, M.R. Koushki, P. Koohy-Kamaly,

Background: Environmental problems of the plastic materials used in food packaging and the demand for food quality improvements lead to the development of packaging in natural materials. Edible films such as calcium alginate extend the shelf life by acting as a selective barrier against moisture and oxygen. The main objective of this study was to explore a calcium alginate based edible film to ...

2010
Ben G. Weber Michael Mateas Arnav Jhala

Robust AI systems need to be able to reason about their goals and formulate new goals based on the given situation. Case-based goal formulation is a technique for formulating new goals for an agent using a library of examples. We provide a formalization of this term and two algorithms that implement this definition. The algorithms are compared against classification techniques on the tasks of o...

Journal: :Respiratory Medicine 2006

Journal: :iranian journal of public health 0
majid mokhtarianpour ahad faramarz gharamaleki shirin rajabi

background: every year many organizations formulate a code of ethics (coe) but when it comes to implementing, it does not achieve the desired purposes. ineffectiveness of coes can stem from different factors and surely, one of them is bad formulation. this research was conducted to identify the barriers to effective formulation of coes in one of the main state universities of medical sciences i...

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