نتایج جستجو برای: black cumin

تعداد نتایج: 141691  

Journal: :Facta universitatis - series: Physics, Chemistry and Technology 2015

2013

A number of Indian spices are used as rejuvenators as well as for treating various disease conditions. They may be tonics, antipyretics, aphrodisiacs, expectorants, hepatoprotectives, antirheumatics, diuretics, etc. Cuminum cyminum and Carum carvi are the sources of cumin and caraway seeds respectively, which have been used since antiquity for the treatment of various indications in traditional...

Journal: :Horticulturae 2022

This study was to assess the nutritional quality and bioactive properties of black cumin (Nigella sativa L.) seeds oil commonly found in Chinese market. The results showed that contain 5.02, 21.07, 39.02, 3.02, 6.01, 25.86% moisture, crude proteins, fat, ash, fiber, carbohydrates, respectively. It also contains substantial amounts minerals, namely calcium, potassium, phosphorus, magnesium, sodi...

Azadmard-Damirchi, S, Gharekhani, M, Kouhi, M,

Background and Objectives: Cake is the most preferred option by consumers due to their good organoleptic characteristics. Improving quality of these products and using components with bioactive properties can be effective on public health. Black cumin seed, due to its health properties, can be a good option to use in formulations of food products.  Materials & Methods: Black cumin seed powder ...

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