نتایج جستجو برای: black seed
تعداد نتایج: 215812 فیلتر نتایج به سال:
Background and Objective: Black seed (Nigella sativa L.) is one of the most revered medicinal plants which has been used to treat many diseases including hypercholesterolemia in some folk medicines. The aim of this study was to examine the effect of dietary supplementation with crushed black seed on serum lipid profile, body weight and food intake in hyperlipidemic rabbits. Materials and Method...
twenty pregnant buffaloes, eight weeks before the expected calving date, were assigned into two homogeneous groups of 10 animals each, according to their season of lactation (2nd to 8th season of lactation); the first group (g1) were fed on a ration consisting of concentrate feed mixture (22% yellow corn, 35% cotton seed meal, 33% wheat bran, 4% rice bran, 3% molasses, 2% limestone and 1% sodiu...
black seed (nigella sativa) is considered as a biological response modifier. thymoquinone (tq) is the bioactive and the most abundant constituent of the volatile oil of this seed which has been shown to possess anti-inflammatory, antioxidant and anti-neoplastic effects. in this study, the effect of tq on hepg2 cell line was investigated in an attempt to identify its potential mechanism of actio...
Background & Aim: Black seed or black cumin (Nigella sativa L.) belongs the family Ranunculaceae. Black seed is one of these species, which is naturally distributed in different parts of the country. It is extensively cultivated in various regions of Iran. Experimental: The experiment was achieved using randomized complete block desi...
Seed coat color as a perfect and simple index is effective in water absorption, seed dormancy and germination. The mustard plant produces seeds with different coat color. So, in order to investigate the effect of seed coat color on germination rate, the percentage of germination and dormancy of Mustard (Sinapis arvensis L.) seeds an experiment was carried out based on a completely randomized de...
Background & Aim: Black seed or black cumin (Nigella sativa L.) belongs the family Ranunculaceae. Black seed is one of these species, which is naturally distributed in different parts of the country. It is extensively cultivated in various regions of Iran. Experimental: The experiment was achieved using randomized complete block desi...
Color is one of the phenotypic markers mostly used to study soybean (Glycine max L. Merr.) in the study of genetic, molecular and biochemical processes, due to their easy recognizability. The genetic control of several soybean natural variants has not been studied. The standard phenotype of R gene is black hilum on black seed. The genetic type T16 is the only occurrence with brown hilum on blac...
Background: Several formulations of the Nigella sativa L. seeds (Black seed) have been used in traditional medicine for treatment and prevention of a wide range of diseases including diabetes. But blood glucose lowering effects of its oil in a clinical study is of an interest. Objective: The present study was undertaken to explore the possible blood glucose lowering effects of the Black seed o...
predicting seed viability would be extremely beneficial to seed producers and the prediction of seed viability depends on understanding the quantitative relationships between seed longevity, seed moisture content and storage temperature. thus, the objective of this investigation was to quantify relationship between temperatures, seed moisture and seed deterioration and determination seed viabil...
this study was conducted to investigate the effects of garlic powder (gp) black seed (bs) and plant premix (gp and bs) in the diet on broiler growth performance and intestinal morphology. included 480 hubbard broiler chicks(day-old). there were 4 treatment groups each consisting of 3 replicates. the four dietary treatments consisted of a control (basal diet), basal diet +0.5% gp, basal diet +0....
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