نتایج جستجو برای: cake

تعداد نتایج: 4821  

1998
SAHARON SHELAH

In this paper we consider the following property: (⊛ Da) For every function f : R × R −→ R there are functions g 0 n , g 1 n : R −→ R (for n < ω) such that (∀x, y ∈ R)(f (x, y) = n<ω g 0 n (x)g 1 n (y)). We show that, despite some expectation suggested by [Sh 675], (⊛ Da) does not imply MA(σ–centered). Next, we introduce cardinal characteristics of the continuum responsible for the failure of (...

2015
Hadina Habil

The aim of this study was to investigate the level of effectiveness and initial oral English communication needs of Indonesian learners when using OEC to perform the learning activities in the business administration department of Porliteknik Negri Ujung Pandang in Makassar. Conceptually, the needs of learners cover aspect of want, lack and necessity that will be developed as the indicators of ...

2003
Malik Magdon-Ismail Costas Busch Mukkai S. Krishnamoorthy

Fair cake-cutting is the division of a cake or resource among N users so that each user is content. Users may value a given piece of cake differently, and information about how a user values different parts of the cake can only be obtained by requesting users to “cut” pieces of the cake into specified ratios. One of the most interesting open questions is to determine the minimum number of cuts ...

2003
Hüseyin Topal Aysel T. Atimtay Ali Durmaz

In this study, a circulating fluidized bed of 125 mm diameter and 1800 mm height was used to find the combustion characteristics of olive cake (OC) produced in Turkey. Olive cake alone and olive cake+lignite coal mixtures were burned separately. Various olive cake/lignite coal ratios were tried. A suitable feeding mechanism of olive cake to the bed was developed. On-line concentrations of O2, S...

2003
C C Costas Busch Mukkai S. Krishnamoorthy Malik Magdon-Ismail

Fair cake-cutting is the division of a cake or resource among N users so that each user is content. Users may value a given piece of cake differently, and information about how a user values different parts of the cake can only be obtained by requesting users to “cut” pieces of the cake into specified ratios. Many distributed computing problems which involve resource sharing can be expressed as...

2014
Eiji Inoue Yasuharu Shimizu Ryo Masui Tomomi Usui Keiichi Sudoh

OBJECTIVES This study was conducted to clarify the analgesic effect of toad cake and toad-cake-containing herbal drugs. METHODS We counted the writhing response of mice after the intraperitoneal administration of acetic acid as a nociceptive pain model and the withdrawal response after the plantar surface stimulation of the hind paw induced by partial sciatic nerve ligation of the mice as a n...

2005
Barry A. Perlmutter

INTRODUCTION In many chemical and pharmaceutical processes, solid-liquid separation, cake washing and drying steps directly impact the effectiveness of the production operation. Process engineers devote much of their time to analyzing these steps. The solid-liquid separation step can be by pressure, vacuum or centrifugation as well as in a batch or continuous mode. In this separation step, ther...

Journal: :The American Mathematical Monthly 2013
Steven J. Brams Michael A. Jones Christian Klamler

A cake is a metaphor for a heterogeneous, divisible good, such as land. A perfect division of cake is efficient (also called Pareto-optimal), envyfree, and equitable. We give an example of a cake in which it is impossible to divide it among three players such that these three properties are satisfied, however many cuts are made. It turns out that two of the three properties can be satisfied by ...

1996
Steven J. Brams Alan D. Taylor

Fair Division, unlike most research on fairness in the social sciences and mathematics, is devoted solely to the analysis of constructive procedures for actually dividing things up and resolving disputes, including...

2001
M. R. MACKLEY

An experimental investigation of the cake filtration behaviour of 125-180 pm polyethylene particles, suspended in a neutrally buoyant Newtonian fluid, has been carried out. Static cake filtration measurements of both filtrate volume out-flow and cake thickness kinetics show the familiar t”” time dependence. In addition, the hydraulic resistance of the cake was found to be pressure independent, ...

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