نتایج جستجو برای: cumin

تعداد نتایج: 954  

2011
V Ani Kamatham A Naidu

BACKGROUND Bitter cumin (Centratherum anthelminticum (L.) Kuntze), is a medicinally important plant. Earlier, we have reported phenolic compounds, antioxidant, and anti-hyperglycemic, antimicrobial activity of bitter cumin. In this study we have further characterized the antioxidative activity of bitter cumin extracts in various in vitro models. METHODS Bitter cumin seeds were extracted with ...

Journal: :Poultry science 2008
R Aydin M Karaman T Cicek H Yardibi

The objective of this study was to determine the effects of various levels of dietary black cumin seed on egg production, egg weight, feed conversion ratio, egg shell quality, and egg yolk cholesterol. In this study, eighty 27-wk-old laying hens (Hyline-5 White) were randomly assigned into 4 groups with 4 replicates of 5 birds each (20 laying hens per group) and fed diets supplemented with 1, 2...

2014
M. M. Hossain A. J. Howlader M. N. Islam M. A. H. Beg

In this study, locally available eleven herbs and spices were selected in broiler diet to evaluate the growth performance, some biochemical and economical parameters of broiler. Different herbs likecumin, myrobalan, turmeric, garlic, ginger, mushroom, black cumin, coriander, cinnamon, chilli powder and neam leaves were applied on 390 broiler chicks. A basal diet was supplemented with 1g/L antib...

Journal: :Complementary therapies in clinical practice 2014
Roghayeh Zare Fatemeh Heshmati Hossein Fallahzadeh Azadeh Nadjarzadeh

INTRODUCTION This study aimed to determine the effect of cumin powder on body composition and lipid profile in overweight and obese women. MATERIALS & METHODS In this randomized clinical trial, 88 overweight/obese women were randomly assigned into two groups. The experimental group was asked to have 3 g/d cumin powder with yogurt at two meals for 3 months. The same amount of yogurt minus cumi...

Journal: :Iranian endodontic journal 2016
Abbas Abbaszadegan Ahmad Gholami Yasamin Ghahramani Razieh Ghareghan Marzieh Ghareghan Aboozar Kazemi Aida Iraji Younes Ghasemi

INTRODUCTION The aims of this study were i) to define the chemical constituents of Cuminum cyminum (cumin) essential oil, ii) to compare the antimicrobial activity of this oil to that of chlorhexidine (CHX) and co-trimoxazole on planktonic and biofilm forms of bacteria isolated from the teeth with persistent endodontic infection and iii ) to compare the cytotoxicity of these medicaments on L929...

Journal: :International journal of health sciences 2014
Keihan Ghatreh Samani Effat Farrokhi

OBJECTIVES Paraoxanase 1 (PON1) plays a protective role against the oxidative modification of plasma lipoproteins and hydrolyzes lipid peroxides in human atherosclerotic lesions. Cumin is the dried seed of the herb Cuminumcyminum that is known as Zeera in Iran. Cumin seeds contain flavonoids which are now generally recognized to have antioxidant activity and improve the antioxidant system. So, ...

2012
Eray Tulukcu

The present study was carried out to determine the fatty acid composition of the black cumin (Nigella sativa L.) samples obtained from total ten different regions of Turkey, Iran and Syria and the comparison of variations in species. The fatty acid compositions of black cumin samples were determined by gas chromatography (GC). The main fatty acids of the fixed oil were linoleic acid, oleic acid...

2016
Ghatreh Samani Keihan Mohammad Hossein Gharib Ali Momeni Zohreh Hemati Roya Sedighin

Diabetes is one of the most common metabolic diseases in the world. Vitamin E reduces protein glycation and improves insulin sensitivity, while cumin is effective in remission of diabetes. Therefore this study was designed to evaluate the effects of vitamin E and cumin essential oil, on the blood level of leptin,glycosylated hemoglobin (HbA1C) and also on lipid profile in diabetic patients.In t...

Journal: :Journal of animal physiology and animal nutrition 2014
J Boka A H Mahdavi A H Samie R Jahanian

This study was conducted to investigate the effects of different levels of black cumin seeds (Nigella sativa L.) on performance, intestinal Escherichia coli count and morphology of jejunal epithelial cells in laying hens. A total of 100 Leghorn laying hens (Hy-Line W-36) of 49 weeks old were randomly distributed among five cage replicates of five birds each. Experimental diets consisted of diff...

2013
Shahram Agah Amir Mehdi Taleb Reyhane Moeini Narjes Gorji Hajar Nikbakht

BACKGROUND Irritable bowel syndrome is one of the most common gastrointestinal disordersCharacterized by chronic abdominal pain, altered bowel habits or changesin stool consistency. Unfortunately, no specific treatments for relieving IBSsymptoms have been suggested yet. This pilot study was conducted to evaluatethe efficacy of the Cumin extract, a kind of herbal used in the treatment of gastroi...

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