نتایج جستجو برای: esterified fatty acids

تعداد نتایج: 318660  

ژورنال: علوم آب و خاک 2000
دخانی, شهرام , زمردی, شهین , شاهدی , محمد , شکرانی, رضا ,

The esterification process causes some desirable changes in physicochemical properties of fat by exchanging the acyl groups in triglyceride molecules. The aim of this study was to produce a suitable edible fat for industrial and home uses. In this study a mixture of 60 percent soybean oil and 40 percent edible tallow were inter-esterified, using 0.5 percent sodium methylate or ethylate as catal...

Journal: :Journal of animal science 2006
R L Atkinson E J Scholljegerdes S L Lake V Nayigihugu B W Hess D C Rule

Our objective was to determine duodenal and ileal flows of total and esterified fatty acids and to determine ruminal fermentation characteristics and site and extent of nutrient digestion in sheep fed an 80% concentrate diet supplemented with high-linoleate (77%) safflower oil at 0, 3, 6, and 9% of DM. Oil was infused intraruminally along with an isonitrogenous basal diet (fed at 2% of BW) that...

دخانی, شهرام , زمردی, شهین , شاهدی , محمد , شکرانی, رضا ,

The esterification process causes some desirable changes in physicochemical properties of fat by exchanging the acyl groups in triglyceride molecules. The aim of this study was to produce a suitable edible fat for industrial and home uses. In this study a mixture of 60 percent soybean oil and 40 percent edible tallow were inter-esterified, using 0.5 percent sodium methylate or ethylate as catal...

Journal: :FASEB journal : official publication of the Federation of American Societies for Experimental Biology 2003
Patrick Schrauwen Joris Hoeks Gert Schaart Esther Kornips Bert Binas Ger J Van De Vusse Marc Van Bilsen Joost J F P Luiken Susan L M Coort Jan F C Glatz Wim H M Saris Matthijs K C Hesselink

In contrast to UCP1, the primary function of UCP3 is not the dissipation of energy. Rather, several lines of evidence suggest that UCP3 is related to cellular long-chain fatty acid homeostasis. If long-chain fatty acids enter the mitochondrial matrix in their non-esterified form, they cannot be metabolized and may exert deleterious effects. To test the feasibility that UCP3 exports fatty acid a...

Journal: :Clinical science and molecular medicine 1976
N E Miller O D Mjos M F Oliver

1. The mechanism whereby p-chlorophenoxyisobutyrate (CPIB) lowers plasma non-esterified fatty acid concentrations has been studied in dogs by measuring the associated changes in adipose tissue metabolism. 2. CPIB lowered arterial concentrations of non-esterified fatty acids during isoprenaline infusion by a mean value of 41%. 3. This was accompanied by a proportionate decrease (45%) in the rele...

2014
S. Nandi Shiv Kumar Tripathi M. Farman S. Mondal

The occurrence of a negative energy balance (NEB) and concurrent metabolic changes may be responsible for impaired reproductive performance. A characteristic metabolic feature of NEB is the mobilization of body fat, reflected in an increased plasma non-esterified fatty acids (NEFA) concentration. High plasma concentration of NEFA is reflected in elevated NEFA follicular concentrations. The aim ...

2016
David Hauton Rhys D. Evans

Triacylglycerols have the potential to supply significant fatty acids for ATP production by the myocardium, yet at present the exact contribution of triglyceridederived fatty acid to the energy economy of the myocardium is unresolved. Chylomicrons and very-low-density lipoproteins both add to energy production but the degree of provision may be related to particle size of individual lipoprotein...

Journal: :Journal of lipid research 1996
K J Halliwell B A Fielding J S Samra S M Humphreys K N Frayn

The objective of this study was to investigate the mobilization of individual fatty acids from human subcutaneous adipose tissue in vivo. Concentrations of individual non-esterified fatty acids were measured in arterialized plasma and in the venous drainage from subcutaneous abdominal adipose tissue in eight normal subjects, after an overnight fast, and for the subsequent 6 h. Whilst the veno-a...

Mooraki, N., Sajjadi, N.,

In this study fatty acid contents, because of the importance in human’s life, and their seasonal variations of a dominant bivalve of Haleh Creek were determined for the first time. Fatty acid identification was done by GC-MS (Gas Chromatography–Mass Spectrometry) method. After collecting and dissecting the species from the shells, samples weighed and frozen for further experiments. All the samp...

N. Mooraki N. Sajjadi,

In this study fatty acid contents, because of the importance in human’s life, and their seasonal variations of a dominant bivalve of Haleh Creek were determined for the first time. Fatty acid identification was done by GC-MS (Gas Chromatography–Mass Spectrometry) method. After collecting and dissecting the species from the shells, samples weighed and frozen for further experiments. All the samp...

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