نتایج جستجو برای: glycation end products
تعداد نتایج: 674416 فیلتر نتایج به سال:
Glycation, the non-enzymatic binding of glucose to free amino groups of an amino acid, yields irreversible heterogeneous compounds known as advanced glycation end products. Those products play a significant role in diabetic complications. In the present article we briefly discuss the contribution of advanced glycation end products to the pathogenesis of diabetic complications, such as atheroscl...
Background and purpose: Vascular complications of diabetes are the most common causes of mortality in diabetic patients. Hyperglycemia, insulin resistance, dyslipidemia, glycation products, oxidative stress, and inflammation lead to atherosclerosis and diabetic nephropathy in diabetes. This research aimed at studying the effect of glutamine (Gln) on main causes of vascular complications in diab...
BACKGROUND Advanced glycation end products (AGE) accumulate in human tissue proteins during aging, particularly under hyperglycemia conditions. AGEs induce oxidative stress and inflammation via the receptor for AGEs (RAGE) and soluble RAGE (sRAGE) can neutralize the effects mediated by RAGE-ligand engagement. METHODS We examined the association between N(ε)-(carboxymethyl)lysine (CML), a prom...
Advanced glycation end-products are toxic by-products of metabolism and are also acquired from high-temperature processed foods. They promote oxidative damage to proteins, lipids and nucleotides. Aging and chronic diseases are strongly associated with markers for oxidative stress, especially advanced glycation end-products, and resistance to peripheral insulin-mediated glucose uptake. Modifiabl...
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