نتایج جستجو برای: green feed
تعداد نتایج: 204230 فیلتر نتایج به سال:
Studying broiler preference to feed color is important for improving comfort and welfare of broilers and it may be beneficial for improving performance. The aim of the first experiment was to examine day-old chick's preference in different light colors to different feed colors. One hundred and sixty Ross 308 newly hatched broilers, never exposed to feed, were allocated into pens illuminated ...
this experiment was conducted to evaluation the effects of different levels of untreated and treated green grape leaf with urea on performance, egg quality traits and blood parameters of laying hens. in this experiment 192 hy-line (w-36) laying hens, 35 to 46 wk of age were divided in to 4 treatments with 4 replicates (12 birds per replicate) in a completely randomized design experiment. the tr...
This experiment was conducted to evaluation the effects of different levels of untreated and treated green grape leaf with urea on performance, egg quality traits and blood parameters of laying hens. In this experiment 192 Hy-Line (w-36) laying hens, 35 to 46 wk of age were divided in to 4 treatments with 4 replicates (12 birds per replicate) in a completely randomized design experiment. The tr...
a research was carried out so as to determine the effect of iranian green tea (igt) powder in diet on blood metabolites and carcass traits of broiler chickens. therefore, considered four treatments consisting (basic diet + igt 5g/kg feed, basic diet + igt 10g/kg feed, basic diet + igt 15g/kg feed and one control diet without additive), and three replicates (15 chicks per repeat). this study las...
A research was carried out so as to determine the effect of Iranian green tea (IGT) powder in diet on blood metabolites and carcass traits of broiler chickens. Therefore, considered four treatments consisting (basic diet + IGT 5g/kg feed, basic diet + IGT 10g/kg feed, basic diet + IGT 15g/kg feed and one control diet without additive), and three replicates (15 chicks per repea...
this experiment was conducted to evaluate the effect of barley green fodder produced by hydroponics system on the performance of feedlot calves. in a completely block randomized experiment, 24 cross bred (holstein×local) male calves were assigned randomly to one of the two treatments (diets) that were either control (grain barley) or hydroponic barley green fodder (bgf) that was included to...
A research was carried out so as to determine the effect of Iranian green tea (IGT) powder in diet on blood metabolites and carcass traits of broiler chickens. Therefore, considered four treatments consisting (basic diet + IGT 5g/kg feed, basic diet + IGT 10g/kg feed, basic diet + IGT 15g/kg feed and one control diet without additive), and three replicates (15 chicks per repea...
A study was conducted with green tea (GT) and biotite to evaluate their effect on broiler growth, meat quality, and the development of internal organs. A total of 210 Ross day old chicks (DOC) were distributed to 6 dietary feed additive groups having 5 treatments with 7 chicks in each group. The groups were control (basal), antibiotic (basal + 30 ppm oxytetracycline), GT (0.5 and 1.0% with basa...
The objective of the current study was to investigate the effects of feed restriction on whole-organism upper thermal tolerance and the heat shock response of green and white sturgeon to determine how changes in food amount might influence physiological performance of each species when faced with temperature stress. Two parallel feed restriction trials were carried out for juvenile green (202g;...
Smallholder dairy production is increasingly becoming popular in Jimma town. However, feed shortage is a major constraint to dairy production. The objectives of this study was to assess feed resources, feeding practices and farmers' perceived causes of feed shortage and coping strategies to feed scarcity in smallholder dairy producers in Jimma town, Oromia Regional State, Ethiopia. A total of 5...
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