Aim: This thesis aims to describe and analyse the concept of health-promoting leadership, including critical conditions for implementation and evaluation of such leadership. Methods: Three case studies and one conceptual analysis were conducted using qualitative methods, including interviews, observations and document analysis. The qualitative data material in study III was supplemented with qu...

A revolution is underway in health education and support for patients with, or at risk for, diabetes. This chapter will present examples of technology-enabled behavior change interventions that have the potential to lead this revolution in healthcare transformation. The seeds of the coming revolution have already been sown, though most of us can only see the emerging sprouts of these changes. T...

Sustainable health behaviours and, specifically, eating a sustainable diet and engaging in regular physical activity are healthpromoting that can simultaneously contribute to reduction of greenhouse gases which known climate change. Good usually facilitates societal development, development often promotes improved health. However, while good may be prerequisite for some behavioural determinants...

The National Heart, Lung, and Blood Institute (NHLBI) has a longstanding appreciation of the value of behavioral research. From the earliest days, when the concept of “coronary prone” behavior was introduced, to the growing recognition of the need for strategies to encourage healthpromoting behaviors and lifestyles, to more recent efforts to incorporate health-related quality of life measures i...

This article provides an introduction into sustainability and health, with a focus on food. When health professionals integrate concepts of sustainability into life andwork, cobenefits can be leveraged, as healthpromoting services then also serve a greater cause V that of environmental protection, social justice, and economic viability. Regarding food, this may begin by simply considering the d...

(...) A trial with prospective monitoring of the intensive care unit (ICU) patient microbiome using culture-independent techniques to confirm and characterize this dysbiosis is thus urgently needed. Characterizing ICU patient microbiome changes may provide first steps toward the development of diagnostic and therapeutic interventions using microbiome signatures. (...) Our results demonstrate th...

ev-Glucosidase is the general term for the hydrolases of a-glucoside, and a-glucosidase in the small intestine plays a physiologically important role for the digestion process of dietary carbohydrate. The inhibitors of or-glucosidase, in consequence, could retard the use of dietary carbohydrates to suppress postprandial hyperglycemia. or-Glucosidase inhibitors such as acarbose, miglitol, and vo...