abstract: kefir is fermented milk that has a unique flavor because of acetaldehyde, diacetyl, acetoin and ethanol. the aim of this study was to evaluate flavor and aroma compounds present in kefir. two types of starter (christian hansen and sacco) and three levels of temperatures (30, 33 and 35oc) were used for the preparation of kefir samples. the samples were analyzed for acetaldehyde, diacet...

this study was conducted to investigate the effects of infrared processing of barley for 60, 90, 120 and 150 seconds (s) on protein hydrophobicity, in vitro protein digestibility, degradation characteristics of protein and starch and its feeding effect on ruminal ph of sheep. the surface hydrophobicity of protein increased (p

ABSTRACT: Kefir is fermented milk that has a unique flavor because of acetaldehyde, diacetyl, acetoin and ethanol. The aim of this study was to evaluate flavor and aroma compounds present in kefir. Two types of starter (Christian Hansen and Sacco) and three levels of temperatures (30, 33 and 35oC) were used for the preparation of kefir samples. The samples were analyzed for acetaldehyde, diacet...

*Corresponding author: Dominika Szőke, UOC Patologia Clinica, Azienda Ospedaliera “Luigi Sacco”, Via GB Grassi 74, 20157 Milan, Italy, Phone: +39 02 39042683, Fax: +39 02 39042364, E-mail: [email protected]; and Clinical Pathology Unit, “Luigi Sacco” University Hospital, Milan, Italy Assunta Carnevale and Sara Pasqualetti: Clinical Pathology Unit, “Luigi Sacco” University Hospital, Milan...

Fabio Corsi1*, Luca Sorrentino1, Alessandra Sartani1, Daniela Bossi1, Marta Truffi2, Diego Foschi1 1Department of Biomedical and Clinical Sciences, Surgery Division, University of Milan, “Luigi Sacco” Hospital, via G. B. Grassi 74, 20157 Milano, Italy 2Department of Biomedical and Clinical Sciences University of Milan, “Luigi Sacco” Hospital, via G. B. Grassi 74, 20157 Milano, Italy SOJ Surgery...

Clinton B. Wright, Mitchell S.V. Elkind, Tatjana Rundek, Bernadette Boden-Albala, Myunghee Alcohol Intake, Carotid Plaque, and Cognition : The Northern Manhattan Study Print ISSN: 0039-2499. Online ISSN: 1524-4628 Copyright © 2006 American Heart Association, Inc. All rights reserved. is published by the American Heart Association, 7272 Greenville Avenue, Dallas, TX 75231 Stroke doi: 10.1161/01....

INTRODUCTION The Sacco Valley (Lazio, Italy) is characterized by high density population and several industrial chemical productions that during the time had led to a substantial amount of by-products. The result was a severe environmental pollution of the area and in particular of the river Sacco. In 1991, the analysis of water and soils samples of three industrial landfills revealed the prese...