the study assessed economic of maize production in ogori/magongo local government area of kogi state. to this end, effort was made to examine the socio economic characteristics of the maize farmers, determine the resource use efficiency, problems as well as profitability of maize production in the area. to achieve the objectives of this study 48 maize farmers where randomly selected from 5 ward...

among the agricultural important factors, inputs are the most significant in agricultural production. this article aimed to examine the impact of government subsidy policies on production of one of the most strategic products, namely on production of one of the most strategic products, namely maize, in iran. to achieve this goal, panel data for the nine provinces of iran's major producers of ma...

The study assessed economic of maize production in Ogori/Magongo local government area of Kogi State. To this end, effort was made to examine the socio economic characteristics of the maize farmers, determine the resource use efficiency, problems as well as profitability of maize production in the area. To achieve the objectives of this study 48 maize farmers where randomly selected from 5 ward...

Among the agricultural important factors, inputs are the most significant in agricultural production. This article aimed to examine the impact of government subsidy policies on production of one of the most strategic products, namely on production of one of the most strategic products, namely maize, in Iran. To achieve this goal, panel data for the nine provinces of Iran's major producers of ma...

this research covered three villages in kura local government area of kano state. the study described the socio-economic characteristics of maize producers and their production techniques and also determined the profitability and resource use efficiency in the maize production. structured questionnaires were used for primary data collection and 40 small scale producers were purposively selected...

This research covered three villages in Kura local Government Area of Kano State. The study described the socio-economic characteristics of maize producers and their production techniques and also determined the profitability and resource use efficiency in the maize production. Structured questionnaires were used for primary data collection and 40 small scale producers were purposively selected...

........................................................................................................................2 INTRODUCTION...............................................................................................................3 THE NATIONAL MAIZE ECONOMY.............................................................................4 GUATEMALA’S AGRICULTURE AND MAIN MAIZE PRODUC...

The main objective of this work was anaerobic digestion of maize grains and maize silage and biogas production from these crops. Maize grains were treated using one-stage and two-stage anaerobic techniques; using hydrolysis and acidification as the first stage and methanogenesis as the second stage. Processing nonacidified maize grains in an anaerobic reactor is more stable, though the anaerobi...