نتایج جستجو برای: minimum meal frequency

تعداد نتایج: 666490  

Journal: :international journal of pediatrics 0
aziz kamran public health department, khalkhal faculty of medical sciences, ardabil university of medical sciences, ardabil, iran. gholamreza sharifirad islamic azad university, qom branch, qom, iran. khadijeh nasiri nursing department, khalkhal faculty of medical sciences, ardabil university of medical sciences, ardabil, iran. parisa soleymanifard nursing department, khalkhal faculty of medical sciences, ardabil university of medical sciences, ardabil, iran. mohammadthagi savadpour nursing department, khalkhal faculty of medical sciences, ardabil university of medical sciences, ardabil, iran. maryam akbar haghighat public health department, khalkhal faculty of medical sciences, ardabil university of medical sciences, ardabil, iran.

backgroundcomplementary feeding practices play an important role in growth and development of the children. this study aimed to determine the complementary feeding practices status among children aged 6- 23 months and its association with various socio- demographic factors.materials and methodsthis community based cross-sectional study was conducted at field practice area of urban health center...

2015
Melkamu Beyene Abebaw Gebeyehu Worku Molla Mesele Wassie

BACKGROUND Inappropriate feeding practice increases risk of under nutrition, illness, and mortality amongst children less than 2 years of age. The objective of this study is to assess minimum dietary diversity, meal frequency and its associated factors among infant and young children aged 6-23 months in Dangila Town, Northwest Ethiopia. METHODS A community based cross sectional study was cond...

2017
Mekonnen Tegegne Semere Sileshi Tomas Benti Mulusew Teshome Haile Woldie

Background Poor infant and young child feeding (IYCF) practices in the first 2 years of age are among major causes of childhood malnutrition, in developing countries including Ethiopia. It results in irreversible outcomes of stunting, poor cognitive development, and significantly increases risks of many chronic and infectious diseases. This study was intended to assess factors associated with m...

Journal: :international journal of pediatrics 0
hossein ansari health promotion research center, department of epidemiology and biostatistics, zahedan university of medical sciences, zahedan, iran. roya kelishadi child department of pediatrics, child growth and development research center, research institute for primordial prevention of non-communicable disease, isfahan university of medical sciences, isfahan, iran. mostafa qorbani department of community medicine, alborz university of medical science, karaj, iran. morteza mansourian department of health education and promotion, school of health, iran university of medical sciences, tehran, iran zeinab ahadi chronic diseases research center, endocrinology and metabolism population sciences institute, tehran university of medical sciences, tehran, iran mohammad esmaeil motlagh department of pediatrics, ahvaz jundishapur university of medical sciences, ahvaz, iran.

background: this study aimed to assess the relationship between meal frequency with mental distress and violent behavior among a nationally representative sample of iranian children and adolescents. materials and methods: the participants of this national study were 14,880 iranian students with 6 to 18 years of age. they were selected from urban and rural regions of iran by multi-stage cluster ...

Journal: :iranian journal of basic medical sciences 0
mohammad-reza rashidi biochemistry and drug metabolism laboratory, biotechnology research center, tabriz university of medical sciences, tabriz, iran badrossadat rahnama immunology department, school of medicine, tabriz university of medical sciences, tabriz, iran

objective despite numerous reports on the effects of meal frequency on biochemical parameters such as plasma lipid profile, glucose and insulin, there is almost no study to investigate the influence of meal frequency on immune system. in the present article, for the first time, the effect of meal frequency on complement components c3 and c4, as key components of the complement system, has been ...

Journal: :Public health nutrition 2012
Charmaine S Ng Michael J Dibley Kingsley E Agho

OBJECTIVE The present study aimed to assess complementary feeding practices and identify the potential risk factors associated with inappropriate complementary feeding in Indonesia for a nationally representative sample of births from 2004 to 2007. DESIGN The data source for the analysis was the 2007 Indonesia Demographic and Health Survey. Multiple logistic regression was performed to analys...

Journal: :iranian journal of public health 0
tchae-won jeong 1. dept. of industry academic research, konkuk university , chungju, korea. min-ju jung 2. dept. of political science, university of florida , gainesville, usa. jun-woo lee 3. dept. of sport science, hoseo university , asan, korea. tae-young kim 4. dept. of physical education, hankuk university of foreign studies , seoul, korea.

in the case of the elderly who highly depend on family, serious health problems can be caused due to the reduction of family meals. therefore, this study aims to suggest the fundamental data for management of cardiovascular disease, one of the major causes of death in elderly koreans, by investigating the effects of family meal frequency on the risk factors for cardiovascular disease in korean ...

Journal: :تحقیقات نظام سلامت 0
محمد باقرنیا دانشجوی دکتری ، گروه تغذیه، دانشکده پزشکی، دانشگاه علوم پزشکی مشهد، مشهد و کارشناس ارشد، گروه تغذیه بالینی، دانشکده تغذیه و رژیمشناسی، دانشگاه علوم پزشکی تهران، تهران، ایران سید علی کشاورز استاد، گروه تغذیه بالینی، دانشکده تغذیه و رژیم شناسی، دانشگاه علوم پزشکی تهران، تهران، ایران محمد رضا مراثی استاد، گروه اپیدمیولوژی و آمار زیستی، دانشکده بهداشت، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران سید ابولقاسم جزایری استاد، گروه تغذیه جامعه، دانشکده تغذیه و رژیم شناسی، دانشگاه علوم پزشکی تهران، تهران، ایران رامش عالی پور بیرگانی شبکه بهداشت و درمان شاهین شهر و میمه، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران رضا دریابیگی خطبه سرا کارشناس ارشد، گروه تغذیه بالینی، دانشکده تغذیه و رژیم شناسی، دانشگاه علوم پزشکی تهران، تهران، ایران فیروزه مصطفوی

background : the prevalence of overweight and obesity among children and adolescents has increased to a considerable level internationally. one of the most important causes of childhood obesity is the lack of meal frequency. self-efficacy has been considered as one of the most important psychological factors which can affect nutritional behaviors of adolescents in previous studies. thus, the ai...

2013
Vishnu Khanal Kay Sauer Yun Zhao

BACKGROUND The adoption of inappropriate feeding practices is one of the reasons for under nutrition in Nepal and elsewhere. The objective of this study was to describe the rate of and identify the factors associated with providing the World Health Organization (WHO) recommended infant feeding practices of minimum dietary diversity, minimum meal frequency and minimum acceptable diet in Nepal am...

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