نتایج جستجو برای: namely green fodder

تعداد نتایج: 304028  

2017
Jiri Skladanka Vojtech Adam Ondrej Zitka Veronika Mlejnkova Libor Kalhotka Pavel Horky Klara Konecna Lucia Hodulikova Daniela Knotova Marie Balabanova Petr Slama Petr Skarpa

In the production of fermented feed, each crop can be contaminated with a variety of microorganisms that may produce natural pollutants. Biogenic amines, mycotoxins, and undesirable organic acids can decrease health feed safety. The aim of this study was to compare the counts of microorganisms, levels of biogenic amines, and the mycotoxins in forage legumes, and also to compare the occurrence o...

Journal: :journal of agricultural science and technology 2011
h. fazaeli h. a. golmohammadi a. a. shoayee n. montajebi sh. masharaf

this experiment was conducted to evaluate the effect of barley green fodder produced by hydroponics system on the performance of feedlot calves. in a completely block randomized experiment, 24 cross bred (holstein×local) male calves were assigned randomly to one of the two treatments (diets) that were either control (grain barley) or hydroponic barley green fodder (bgf) that was included to...

The aim of this article was to investigate the impact of feed sources and feeding system on milk production and milk marketing in the Babille district of Eastern Hararghe zone. Data were collected using a structured questionnaire which was administered to 152 randomly selected sample dairy cow keepers in the district. Data was analyzed using descriptive methods and regression analysis. Data fro...

2016
Anjali Kumari B. H. M. Patel Vipin Maurya Asu Singh Godara Med Ram Verma Mukesh Singh

AIM The present study designed to evaluate the effect of different feeding systems on the behavior of local Rohilkhandi kids. MATERIALS AND METHODS A total of 21 growing goats (local goat of Rohilkhand region), weighing around 7-11 kg and aging 4-5 months, were used. These animals were kept in three groups. Group I was fed un-chopped green fodder in circular feeder (newly designed). Group II ...

سعید نورمحمدی عبدالامیر راهنما عزیز فومن اجیرلو, علی اکبر مختارزاده علیرضا بهشتی فتح اله نادعلی محمدرضا شیری هادی حسن زاده مقدم

  Pegah is a new forage sorghum cultivar, improved in Iran. It is derived from progenies of a cross made between Early orange (Farian) and LFS56 (Local selected germ[lasm) cultivars. Its improvement took 15 years from crossing up to releazing time. All selections and evaluations were made in SPII and its associated research centers in Iran. Pegah is a pure line variety and its seed production i...

Journal: :علوم گیاهان زراعی ایران 0
عزیز عزیز فومن

eight forage sorghum cultivars (sweet jumbo, nectar, chopper, pacific bmr, speed feed, kfs1, kfs2 and kfs3) were assessed to determine the most suitable traits carrying cultivar, through a randomized complete block design with four replications during 2003-2005. ammonium phosphate (basd on p2o5) was applied at 115 kg/ha and 183 kg/ha of nitrogen (urea-based) at four application times. six trait...

2012
M. R. Islam S. M. E. Rahman K. M. S. Islam R. Chowdhury

The experiment was carried out to evaluate the effect of different levels of dried slurry (DS) as source of nitrogen fertilizer on yield and chemical composition of maize fodder (Zea mays). Four levels of DS (0, 10, 12 and 14 ton/ha) were applied in a Randomized Block Design (RBD). Green biomass yields was significantly higher in DS incorporated groups compared to control. The highest (P<0.01) ...

2010
K. Veena Priya R. Usha kumari R. Suguna K. S. Usharani

Sixty nine pearlmillet germplasm entries of diverse origin were evaluated for seven quantitative characters and three qualitative characters for their per se performance, variability and genetic divergence. Wider variability was observed for fodder yield and its associating characters along with crude protein content. The GCV estimates were observed to be high for number of leaves per plant, nu...

2018
Krzysztof Głowacz Roman Niżnikowski

Appropriate level of bio-components in blood plasma of animals is associated with their concentration in soil and in green fodder. Cycling of elements in nature and their adequate level in animal organisms result in proper functioning of an organism as a whole (Khan et al. 68:279-284, 2007). Therefore, it is important to analyse soil and green fodder for these components. If some deficits are f...

Journal: :Agricultural and Food Science 1981

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