نتایج جستجو برای: non conventional feeds

تعداد نتایج: 1548142  

Journal: :iranian journal of applied animal science 2014
a.a. ibrahim s. hudu m.s. tamburawa r.m. ashiru

the objectives of the study were to evaluate the effects of sabara leaf meal on growth performance, nutrient digestibility and haematological parameters of red sokoto goats. bucks were managed in a complete randomized design with 4 treatments and 3 replicates. the sabara leaf meal (slm) was fed at concentration of 0, 10, 20 and 30% in treatment 1, 2, 3 and 4 respectively. the experimental diets...

Journal: :International Journal of Veterinary Sciences and Animal Husbandry 2023

The use of non-conventional animal protein (NCAP) sources as alternative feed resources for poultry production has been a topic interest in recent years. NCAP sources, such insects, have the potential to significantly reduce costs, which account 80% total costs. Insects, particular, offer protein-rich options with excellent amino acid profiles, resulting remarkable taste and market value. Howev...

A.A. Ibrahim, M.S. Tamburawa R.M. Ashiru S. Hudu

The objectives of the study were to evaluate the effects of Sabara leaf meal on growth performance, nutrient digestibility and haematological parameters of red Sokoto goats. Bucks were managed in a complete randomized design with 4 treatments and 3 replicates. The Sabara leaf meal (SLM) was fed at concentration of 0, 10, 20 and 30% in treatment 1, 2, 3 and 4 respectively. The experimental diets...

2016
Belay Duguma Geert Paul Jules Janssens

Smallholder dairy production is increasingly becoming popular in Jimma town. However, feed shortage is a major constraint to dairy production. The objectives of this study was to assess feed resources, feeding practices and farmers' perceived causes of feed shortage and coping strategies to feed scarcity in smallholder dairy producers in Jimma town, Oromia Regional State, Ethiopia. A total of 5...

2011
A. V. Boriskin R. Sauleau

The feasibility of designing a compact-size beam-switching dielectric lens antenna (DLA) with improved angular (scanning) characteristics is investigated numerically using in-house software based on the Muller boundary integral equations and hybrid genetic algorithm. It is demonstrated that joint optimization of the lens shape and feeding array parameters enables one to minimize the directivity...

E.A. Alagamba, F. Faparusi,

Background: Several health problems may be occurred due to consumption of mycotoxin-contaminated foods and feeds. The maize and oilseeds, as the main components of poultry feeds are susceptible to mould contamination and mycotoxin production. The aim of this study was to determine the presence of toxigenic Aspergillus spp. in poultry feeds from Ilaro, Nigeria. Methods: A total of 60 poultry fe...

Hossien Nowroozi, Mahmoud Tohidi moghadam, Seyed Soheil Ghaemmaghami ,

Background: Much attention has been paid to poultry feed processing and the contamination In Iran in order to improve the production and reduce the waste.  No information is available on the fungal contamination and the strains found in processed (pellet) and non-processed (mash) poultry feeds. This study was designed to determine the hygienic condition and the risk of fungal contamination...

Journal: :The Proceedings of the Nutrition Society 1991
G Livesey

The energy densities of conventional foods (Paul & Southgate, 1978) and artificial feeds (Livesey & Elia, 1985~) are usually calculated from their compositions, i.e. protein, fat and carbohydrate contents, and the energy conversion factors for these components. Most often the factors are metabolizable energy (ME) values; that is an amount of energy thought useful for doing physical or metabolic...

Journal: :Critical reviews in food science and nutrition 2015
V Tufarelli M Selvaggi C Dario V Laudadio

Concerns have been expressed regarding the safety of using biotechnology derived feeds in diets of livestock animals and in regard to human consumption of products from species fed transgenic crops. As a consequence, a large number of poultry nutrition studies have been conducted to evaluate the wholesomeness of transgenic crops by examining performances of animals during growth or egg laying. ...

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