One-day-old cobb-400 broiler chicks (240 nos.) were randomly assigned into four dietary treatments each with three replicates of 20 chicks. Four experimental diets were formulated as control diet (T1) without ginger or garlic, while, birds in group T2, T3 and T4 were fed with diets containing 1 % garlic, 1 % ginger and a combination of 1% of garlic and ginger, respectively. Ginger supplementati...

the present study was conducted to evaluate the antioxidant effects of artichoke on liver function in broiler chicks poisoned with ccl4. a total of 60 (ross, 308) one-d-old broiler chicks were assigned into four treatments, using a completely randomized design. experimental treatments included: 1) control (received control diet), 2) artichoke (control diet supplemented with 3 percent artichoke ...

A total of 448 Ross 308 seven-day old male broiler chicks were assigned to seven treatments with four replicates, each containing 16 chicks, to determine effects of physical sizes and rate of dietary inclusion of clinoptilolite. The chicks fed diet containing clinoptilolite at 1.5% and particle size of 0.4-0.8 mm showed significantly higher body weight gain than the control group that did not r...

a total of 448 ross 308 seven-day old male broiler chicks were assigned to seven treatments with four replicates, each containing 16 chicks, to determine effects of physical sizes and rate of dietary inclusion of clinoptilolite. the chicks fed diet containing clinoptilolite at 1.5% and particle size of 0.4-0.8 mm showed significantly higher body weight gain than the control group that did not r...

This experiment was carried out to evaluate the effects of four levels of dietary threonine (Thr) supplementations on growth performance, gut size and histomorphometric alterations of small intestines in broiler chicks in 1-14 days. Two hundred eighty-eight Ross 308 one-day-old male broiler chicks were randomly assigned to four treatments with six replicates (12 birds per replication) received ...

This study was conducted to assess the effect of ginger supplementation on malondialdehyde (MDA) level, as an oxidative stress marker, and total antioxidant capacity (TAC) in broiler chicks. Two hundred male 1-day-old chicks were assigned randomly to four dietary treatments (basal diet as control group and basal diet containing 2.5, 5.0 and 7.5 g/kg ginger, respectively), with five replicates a...

this study was conducted to assess the effect of ginger supplementation on malondialdehyde (mda) level, as an oxidative stress marker, and total antioxidant capacity (tac) in broiler chicks. two hundred male 1-day-old chicks were assigned randomly to four dietary treatments (basal diet as control group and basal diet containing 2.5, 5.0 and 7.5 g/kg ginger, respectively), with five replicates a...

The objective of this work is assessment of the toxicological effects of carbaryl in the blood parameters of broiler chicks. Twenty day-old chicks were assigned to four treatments of 0mg/kgb.w. , 15mg/kgb.w. , 20mg/kgb.w. , and 25mg/kgb.w. of carbaryl. Total-red blood cell count (T-RBC) significantly increased in the carbaryl supplemented group. Insignificant decrease was found in mean corpuscu...

two experiments were conducted to evaluate the effects of thyroxin in ovo injection and post hatch arginine feed supplementation on performance and cold tolerance acquisition in broilers. in experiment 1, a total of 2400 hatchings eggs were randomly assigned to four treatments: positive controls (intact or pricked with a needle), negative control (intact egg), injected with distilled water and ...