partial rootzone drying (prd) is a new irrigation technique which improves water use efficiency without significant yield reduction in grape. to study the effects of partial rootzone drying and green pruning on yield and yield quality of thompson seedless grape a split plot experiment with randomized complete block design and three replications was conducted. the experiment was performed in tak...

Different spatial distributions of soil moisture were imposed on field-grown grapevines by applying the same irrigation volumes to the entire (DI; deficit irrigation) or part of the (PRD; partial root zone drying) root zone. Five treatments were applied: controls irrigated at 60% ETc (crop evapotranspiration) for the whole season (308 mm year(-1)); DI-1 and PRD-1 that received the same irrigati...

This study investigated the comparative effects of reduced irrigation regimes--partial root-zone drying (PRD) and conventional deficit irrigation (DI)--on the incidence of blossom-end rot (BER) in tomato (Solanum lycopersicum L.) under three Ca-fertilization rates: 0, 100, and 200mg Ca kg(-1) soil (denoted Ca0, Ca1, and Ca2, respectively). The plants were grown in split-root pots in a climate-c...

plant performance and freshness is related to the pattern of its root growth development, which is highly affected by the water amount and water use management. therefore, the spatiotemporal variation of maize root under five treatments including full irrigation treatment (fi), partial root-zone drying treatments at two levels (receiving 75% of et =prd75, and 55% of et= prd55) and deficit irrig...

soil temperature is one of the most effective parameters for plant growth. although the spatiotemporal monitoring of soil temperature is important for providing an optimum condition to maximize the yield efficiency, indirect measurements for zoning  of soil temperature are essential due to difficulties in direct methods of measuring it and also the limited measurement points. thus, the efficien...

Due to climate change, the application of water saving strategies is of particular interest. The aim of this study was to evaluate the effects of deficit irrigation (DI) and partial root-zone drying (PRD) techniques on the crop water stress index (CWSI), water use efficiency (WUE), and quality parameters in processing tomatoes grown in open field conditions in a Mediterranean climate. Two culti...

Comparative effects of partial root-zone irrigation (PRI) and deficit irrigation (DI) on xylem pH, ABA, and ionic concentrations of tomato (Lycopersicon esculentum L.) plants were investigated in two split-root pot experiments. Results showed that PRI plants had similar or significantly higher xylem pH, which was increased by 0.2 units relative to DI plants. Nitrate and total ionic concentratio...

awareness of the effects of water deficit on quality and quantity yield of orange is essential for product managing at water shortage conditions. in this regard, present study was conducted in an orange garden of babol area in 2011 in a completely randomized design with 5 treatments and 5 replications. experiment treatments included full irrigation (fi), regulated deficit irrigation (rdi) and p...