background: the antioxidant components have been identified in some pine species. antioxidant properties of proantocyanidins reduce free radicals induced by dna fragmentation and lipid proxidation and also proanthocyanidines could curb lipid peroxidation. objective: in this study, we analyzed different parts of pinus eldarica (bark, seed and needle) and assessed their antioxidant contents. meth...

from methanolic extract of aerial parts of peucedanum ruthenicum m. bieb (apiaceae) collected from mazandaran province of iran, four flavonoids namely isorhamnetin 3-0-rutinoside 1, rutin 2, quercetin 3, morin 4 and two phenolic acids namely caffeic acid 5 and p-coumaric acid 6 have been isolated by paper chromatography (pc) and crystallization. their structures were elucidated by ms, 1h, 13c n...

the aim of this study was to extract phenolic compounds from olive leaves of cronaiky, roghani and mishen varieties by maceration and microwave-assisted extraction (mae) methods. our result revealed that effect of extraction method and variety was statistically significant (p<0.05) and mae-produced extracts have more total phenolics and antioxidant activity than traditional ones. the highest ph...

the present research designed to evaluate the effects of foliar application of methyl jasmonate (meja), salicylic acid (sa) and potassium sulfate on improving fruit quality and photosynthesis system. ten treatments include: sa (0.3, 0.6 and 0.9 mm), meja (0.5, 1 and 2 mm), potassium sulfate (0.5, 1 and 1.5%) and distilled water (control) were sprayed on pomegranate trees 2 and 7 weeks after ful...

response surface methodology (rsm) was employed to determine the optimum processing conditions leading to maximum anthocyanin, phenolic compound and antioxidant activity during osmo-ultrasonic pretreatment followed by hot air drying of black cherry fruit. temperature (40, 50 and 60ºc), sucrose content (40, 50 and 60% w/v) and ultrasound frequency (0, 65 and 130 khz) were the factors investigate...

background: thymus daenensis celak. is one of the medicinal plants which cultivated in iran. this plant involve high amount of polyphenols including thymol and carvacrol, which were reported to possess the high antioxidant activity. objective: antioxidative activity (aoa) and chemical constituents of thymus daenensis essential oil (tdeo) were examined. also, the effect of thermal treatments (80...

some plant extracts have been reported to exhibit antimicrobial properties. plant based pesticides appear to be an alternative for the synthetic pesticides because of their less dangerous impacts. the objective of this study was to assess the inhibitory activity of brassica napus water extract on mycelial growth of six phytopathogenic fungi rhizoctonia solani, phythophtora drechseleri, pythium ...

In this study investigated the effect of putrescine sprayed (0.5 & 1mM) on Chamomile (Matricaria chamomilla L.) and the changed of Anthocyanin, Phenolic compounds, POX & CAT Antioxidative enzymes were examined. The results show that Putrescine treatments increased hydrogen peroxide in seedlings to compare control. Phenolic compound content under putrescine treatments are different. Phenolic com...

chlorogenic acid, a pharmacologically important compound, is a phenolic compound that occurs in certain commonly used medicinal herbs. we looked for the presence of this compound in the callus cultures of varthemia persica dc (var. persica ). we have evaluated the conditions for establishment of callus cultures of v. persica and the in vitro production of chlorogenic acid. callus was initiated ...

restrictions on the use of synthetic antioxidant such as butylated  hydroxyanisole  (bha) and butylated  hydroxytoluene (bht) are being imposed  because of  their carcinogecity. in this investigation  optimization  of phenolic extraction  process  frome  methanolic (80%)  extract (v/v) of  elaegnus  angustifolia  through  response  surface methodology  by fulin cio- calteu is  performrd  for op...