نتایج جستجو برای: pomegranate seeds

تعداد نتایج: 46807  

2012
M. Taher-Maddah N. Maheri-Sis R. Salamatdoustnobar A. Ahmadzadeh

The purpose of this study was to determine the chemical composition and estimation of fermentation characteristics and nutritive value of ensiled and dried pomegranate seeds using in vitro gas production technique. Samples were collected, mixed, processed (ensiled and dried) and incubated in vitro with rumen liquor taken from three fistulated Iranian native (Taleshi) steers at 2, 4, 6, 8, 12, 1...

M Azar MA Anbari Z Ezzatzadeh

Our research indicates that in Kerman and Fars provinces the phenomenal growth of seeds dietary supplements have received considerable interest, because of their presumed safety and potential, nutritional and functional effects. This interest can be attributed to several social and economic factors, including consumer beliefs. The amount of 7 minerals Zn, Cu, Fe, Mg, Mn, K and Na, were determin...

2014
Manel Mekni Madiha Dhibi Wafa Kharroubi Rabeb B. Hmida Imed Cheraif Mohamed Hammami

Pomegranate (Punica granatum L.) is one of the oldest edible fruits widely spread in Mediterranean countries, Iran, India and to some extent in the U.S. (California), China, Japan and Russia (Fadavi et al., 2006). In Tunisia, the cultivation of pomegranate has taken a great development in recent years. The pomegranate is cultivated in all regions with a concentration in the southern oases (Gabe...

2012
Walid Elfalleh Hédia Hannachi Nizar Tlili Yassine Yahia Nizar Nasri Ali Ferchichi

Pomegranate (Punica granatum L.) is a nutrient dense food rich in beneficial phytochemicals. The aim of this study is to investigate and to determine antioxidant contents from local and highly consumed pomegranate variety called ‘Gabsi’. Peels, seeds, leaves and flowers were used to quantify total polyphenols, flavonoids, anthocyanins and hydrolysable tannins. Antioxidants contents were as foll...

2017
Hui Xue Shangyin Cao Haoxian Li Jie Zhang Juan Niu Lina Chen Fuhong Zhang Diguang Zhao

Pomegranate (Punica granatum L.) belongs to Punicaceae, and is valued for its social, ecological, economic, and aesthetic values, as well as more recently for its health benefits. The 'Tunisia' variety has softer seeds and big arils that are easily swallowed. It is a widely popular fruit; however, the molecular mechanisms of the formation of hard and soft seeds is not yet clear. We conducted a ...

M Azar MA Anbari Z Ezzatzadeh

Our research indicates that in Kerman and Fars provinces the phenomenal growth of seeds dietary supplements have received considerable interest, because of their presumed safety and potential, nutritional and functional effects. This interest can be attributed to several social and economic factors, including consumer beliefs. The amount of 7 minerals Zn, Cu, Fe, Mg, Mn, K and Na, were determin...

2009
N. Sadeghi B. Jannat M. R. Oveisi

Pomegranate, a small tree with potential human health benefits, is grown mainly in Iran, India and USA as well as in most Near and Far East countries. It has been used extensively in folk medicine for a number of therapeutic purposes. In the present study, the ferric reducing/antioxidant power assay (FRAP) was employed and the FRAP value of the seed fraction of six different cultivars of pomegr...

Journal: :journal of agricultural science and technology 2010
n. sadeghi b. jannat m. r. oveisi m. hajimahmoodi m. photovat

pomegranate, a small tree with potential human health benefits, is grown mainly in iran, india and usa as well as in most near and far east countries. it has been used extensively in folk medicine for a number of therapeutic purposes. in the present study, the ferric reducing/antioxidant power assay (frap) was employed and the frap value of the seed fraction of six different cultivars of pomegr...

2016
Mohammad Taher Boroushaki Hamid Mollazadeh Amir Reza Afshari

Pomegranate, Punica granatum L. (Punicaceae), as a medicinal and nutritional ancient fruit, has an outstanding medical history throughout the world. Each of compartments of pomegranate has interesting pharmacological activity. Juice, leaf, flower, and peels of pomegranate possess potent antioxidant properties, while juice, peel and oil are all weakly estrogenic activity. Pomegranate seeds have ...

2011
Arnd Petersen Andreas Kleinheinz Uta Jappe

Patients and methods A 26 year old female patient developed erythema, swelling of the ears and pruritus within 10 min after ingestion of pomegranate. She is allergic to birch pollen and apple. Prick and IgE tests revealed a positive reaction to mites, tree and grass pollen, ambrosia, mugwort and apple. Scratch test was positive for pomegranate, the seeds showing a stronger reaction than the jui...

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