نتایج جستجو برای: protein digestibility

تعداد نتایج: 1242657  

Journal: :Journal of animal science 1996
R C Hill C F Burrows G W Ellison J E Bauer

Small intestinal digestibility can be measured by comparing feed with effluent collected from an ileal T-cannula. Nevertheless, a nondigestible, nonabsorbable marker, such as chromic oxide (Cr2O3), must be included in the diet because simple T-cannulae do not divert chyme completely. This study was conducted to evaluate the excretion pattern of Cr2O3 in cannulated dogs because the kinetics of C...

Journal: :The British journal of nutrition 1985
H Graham P Aman R K Newman C W Newman

1. The use of a nylon-bag technique for pig feed digestibility determination was studied. Bags, measuring 25 x 40 mm and containing feed samples, were introduced into the pig gastrointestinal tract through a duodenal cannula, and recovered in the faeces between 23 and 69 h later. The disappearance of organic matter and crude protein (nitrogen x 6.25) from the bags was compared with in vivo appa...

2010
M. Kazemi-Bonchenari M. Dehghan-Banadaky

This study was conducted to investigate the effects of different levels of peptide supplementation on rumen fermentation pattern, digestibility and microbial protein synthesis. Three rumen-cannulated Holstein dairy cows were used in a 3 × 3 Latin square experiment within 21 days period. The ruminal infusion of sodium caseinate (CN) was 0 (control), 50 and 100 g/d. Dry matter intake, milk yield ...

Journal: :Journal of animal science 2005
J M Dust C M Grieshop C M Parsons L K Karr-Lilienthal C S Schasteen J D Quigley N R Merchen G C Fahey

The chemical composition and protein quality of 11 alternative protein sources (chicken products, blood products, enzyme-hydrolyzed fish protein concentrate, soybean meal, and spray-dried pork liver) were determined, and an experiment was conducted to determine palatability and digestibility of processed red blood cell-containing diets. Chicken protein sources differed in concentrations of CP, ...

ژورنال: توسعه آبزی پروری 2020

The aim of this study was to investigate the effect of dietary Kiwi (Actinidia sp.) peel powder on growth performance, body composition and digestibility of Common carp (Cyprinus carpio) juvenile. Due to this purpose, five diets including control (without Kiwi peel powder), four diets containing 1, 3, 5 and 7 % Kiwi peel powder were prepared. Common carp juvenile with initial weight of 19.53±0....

Charoenwattanasak , S., Rinthong , P., Yuangsoi, B.,

The effect of black glutinous rice bran inclusion used in diets of Nile tilapia was  studied in fish with an initial weight of 8.76±0.17g per fish and fed with experimental diets supplemented with black glutinous rice bran at 0 (control), 50, 100, 150 and 200 g kg-1 for 60 days. The results of phytochemical analyses of black rice bran showed that the total anthocyanin, phenolic, tannin and phyt...

ژورنال: علوم آب و خاک 2008
تبعیدیان, سید علی, پوررضا , جواد , چکرائی , آرش,

This experiment was carried out to determine the nutritional value and the effect of different levels of tomato seed and pomace on performance of broilers. Corn grains and soyabean meals were replaced by tomato seed at levels of 6, 12 and 18 % and tomato pomace at levels of 3, 9 and 12 %. At first, the metabolizable energy of tomato seed and pomace was determined by the Sibbald method. In this ...

تبعیدیان, سید علی, پوررضا , جواد , چکرائی , آرش,

This experiment was carried out to determine the nutritional value and the effect of different levels of tomato seed and pomace on performance of broilers. Corn grains and soyabean meals were replaced by tomato seed at levels of 6, 12 and 18 % and tomato pomace at levels of 3, 9 and 12 %. At first, the metabolizable energy of tomato seed and pomace was determined by the Sibbald method. In this ...

ژورنال: مرتع 2021

Forage quality is one of the most important factors that is necessary for proper nutritional management of livestock from rangelands. The most important quality factors of plants are crude protein, ADF, crude fiber, metabolic energy and digestible dry matter. The present study was conducted to evaluate the forage quality of high-yielding herbaceous species (Astragalus brevidens and Astragalus v...

Journal: :iranian journal of applied animal science 2015
a. zarei v. jaberzadeh b. hemmati

in order to determination of ileum apparent and true digestibility of two samples of poultry by product meal, an experiment was conducted with a total of 60 day-old broiler chicks, ross 308 strain. poultry by-product meal was prepared from two slaughter house in alborz province. samples were sent to laboratory for determination of chemical analysis. the birds received commercial broiler starter...

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