in the vast rainfed regions, diminishing returns from the public irrigation systems, climate change induced chaotic fluctuations in the hydrologic regimes and a large demand-supply gap in non-cereal food items are all compelling reasons for the need to realise the production potential of rainfed farming areas. Little control over the rainfall and absence of suitable mechanisms for storing or co...

EPTD Discussion Papers contain preliminary material and research results, and are circulated prior to a full peer review in order to stimulate discussion and critical comment. It is expected that most Discussion Papers will eventually be published in some other form, and that their content may also be revised. ACKNOWLEDGMENTS The authors would like to thank Susanne Neubert and John Pender for h...

The role of urban agriculture in global food security is a topic of increasing discussion. Existing research on urban and peri-urban agriculture consists largely of case studies that frequently use disparate definitions of urban and peri-urban agriculture depending on the local context and study objectives. This lack of consistency makes quantification of the extent of this practice at the glob...

Potato productivity in the northeastern US has been relatively constant for over 50 years, raising questions about what factors are limiting productivity. Research was initiated in 2004 to identify key constraints to potato productivity by evaluating Status Quo (SQ), Soil Conserving (SC), and Soil Improving (SI) cropping systems under both rainfed and irrigated management, and it was found that...

Background: Cotton with coevolving pests has been grown in India more than 5000 years. Hybrid cotton was introduced in the 1970s with increases in fertilizer and in insecticide use against pink bollworm that caused outbreaks of bollworm. Hybrid Bt cotton, introduced in 2002 to control bollworm and other lepidopteran pests, is grown on more than 90 % of the cotton area. Despite initial declines,...

The success of the Green Revolution in closing the gap between world population and food production was principally achieved by increasing crop productivity in favorable areas. However, this success has been limited in the rainfed systems, which are prone to frequent droughts and other abiotic stresses. Worldwide, drought affects approximately 23 million hectares of rainfed rice. Varieties comb...

The success of the Green Revolution in closing the gap between world population and food production was principally achieved by increasing crop productivity in favorable areas. However, this success has been limited in the rainfed systems, which are prone to frequent droughts and other abiotic stresses. Worldwide, drought affects approximately 23 million hectares of rainfed rice. Varieties comb...

Understanding the relationships between climatic variables and soil physical and chemical properties with crop yields on large scales is critical for evaluating crop productivity to make better assessments of local and regional food security, policy, land and water resource allocation, and management decisions. In this study, ordinary least squares (OLS) regression models were developed to pred...

The success of the Green Revolution in closing the gap between world population and food production was principally achieved by increasing crop productivity in favorable areas. However, this success has been limited in the rainfed systems, which are prone to frequent droughts and other abiotic stresses. Worldwide, drought affects approximately 23 million hectares of rainfed rice. Varieties comb...

The success of the Green Revolution in closing the gap between world population and food production was principally achieved by increasing crop productivity in favorable areas. However, this success has been limited in the rainfed systems, which are prone to frequent droughts and other abiotic stresses. Worldwide, drought affects approximately 23 million hectares of rainfed rice. Varieties comb...