نتایج جستجو برای: starch synthesis

تعداد نتایج: 432783  

Journal: :Plant physiology 2009
Huang-Lung Tsai Wei-Ling Lue Kuan-Jen Lu Ming-Hsiun Hsieh Shue-Mei Wang Jychian Chen

Starch synthesis and degradation require the participation of many enzymes, occur in both photosynthetic and nonphotosynthetic tissues, and are subject to environmental and developmental regulation. We examine the distribution of starch in vegetative tissues of Arabidopsis (Arabidopsis thaliana) and the expression of genes encoding core enzymes for starch synthesis. Starch is accumulated in pla...

Journal: :Plant physiology 1984
T C Fox D R Geiger

The relationship between CO(2) concentration and starch synthesis and degradation was studied by measuring leaf starch content and disappearance of (14)C-starch. At a concentration of 340 microliters CO(2) per liter, starch accumulated without degradation of previously synthesized starch. Degradation of starch began when CO(2) concentration was lowered, but its synthesis continued. At 120 micro...

Journal: :journal of agricultural science and technology 2010
a. ahmadi d. a. baker

the aim of this study was to establish and optimise a simplified method of halved grain culture, in order to utilise it to evaluate the ability of isolated sinks (developing wheat grains) in sucrose uptake and conversion (defined by sink strength) under unlimited source conditions. both sucrose uptake and starch synthesis increased linearly over the incubation periods used in this study. a ...

Journal: :Plant physiology 2014
Sam T Mugford Olivier Fernandez Jemima Brinton Anna Flis Nicole Krohn Beatrice Encke Regina Feil Ronan Sulpice John E Lunn Mark Stitt Alison M Smith

Arabidopsis (Arabidopsis thaliana) leaves synthesize starch faster in short days than in long days, but the mechanism that adjusts the rate of starch synthesis to daylength is unknown. To understand this mechanism, we first investigated whether adjustment occurs in mutants lacking components of the circadian clock or clock output pathways. Most mutants adjusted starch synthesis to daylength, bu...

2014
Sam T. Mugford Olivier Fernandez Jemima Brinton Anna Flis Nicole Krohn Beatrice Encke Regina Feil Ronan Sulpice John E. Lunn Mark Stitt Alison M. Smith John Innes

Arabidopsis (Arabidopsis thaliana) leaves synthesize starch faster in short days than in long days, but the mechanism that adjusts the rate of starch synthesis to daylength is unknown. To understand this mechanism, we first investigated whether adjustment occurs in mutants lacking components of the circadian clock or clock output pathways. Most mutants adjusted starch synthesis to daylength, bu...

Journal: :Journal of experimental botany 2016
Jiang Chen Qiang Yi Yao Cao Bin Wei Lanjie Zheng Qianling Xiao Ying Xie Yong Gu Yangping Li Huanhuan Huang Yongbin Wang Xianbin Hou Tiandan Long Junjie Zhang Hanmei Liu Yinghong Liu Guowu Yu Yubi Huang

Starch synthesis is a key process that influences crop yield and quality, though little is known about the regulation of this complex metabolic pathway. Here, we present the identification of ZmbZIP91 as a candidate regulator of starch synthesis via co-expression analysis in maize (Zea mays L.). ZmbZIP91 was strongly associated with the expression of starch synthesis genes. Reverse tanscription...

Journal: :Journal of experimental botany 2005
Takashi Ohdan Perigio B Francisco Takayuki Sawada Tatsuro Hirose Tomio Terao Hikaru Satoh Yasunori Nakamura

A comprehensive analysis of the transcript levels of genes which encode starch-synthesis enzymes is fundamental for the assessment of the function of each enzyme and the regulatory mechanism for starch biosynthesis in source and sink organs. Using quantitative real-time RT-PCR, an examination was made of the expression profiles of 27 rice genes encoding six classes of enzymes, i.e. ADPglucose p...

Journal: :Plant physiology 1992
B Li D R Geiger W J Shieh

Starch accumulation and sucrose synthesis and export were measured in leaves of sugar beet (Beta vulgaris L.) during a period of prolonged irradiance in which illumination was extended beyond the usual 14-hour day period. During much of the 14-hour day period, approximately 50% of the newly fixed carbon was distributed to sucrose, about 40% to starch, and less than 10% to hexose. Beginning abou...

2014
Alex Chi Wu Jean-Philippe Ral Matthew K. Morell Robert G. Gilbert

Transient starch in leaves is synthesized by various biosynthetic enzymes in the chloroplasts during the light period. This paper presents the first mathematical model for the (bio)synthesis of the chain-length distribution (CLD) of transient starch to aid the understanding of this synthesis. The model expresses the rate of change of the CLD in terms of the actions of the enzymes involved. Usin...

2016
Shihai Xing Xiaoxi Meng Lihui Zhou Hana Mujahid Chunfang Zhao Yadong Zhang Cailin Wang Zhaohua Peng

Starch is the most important food energy source in cereals. Many of the known enzymes involved in starch biosynthesis are partially or entirely granule-associated in the endosperm. Studying the proteome of rice starch granules is critical for us to further understand the mechanisms underlying starch biosynthesis and packaging of starch granules in rice amyloplasts, consequently for the improvem...

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