نتایج جستجو برای: total phenol

تعداد نتایج: 813138  

Journal: :به زراعی کشاورزی 0
مریم رفیعی دانشجوی کارشناسی ارشد، گروه علوم باغبانی، دانشکده کشاورزی، دانشگاه ارومیه، ارومیه لطفعلی ناصری دانشیار، گروه علوم باغبانی، دانشکده کشاورزی، دانشگاه ارومیه، ارومیه داود بخشی استادیار، گروه علوم باغبانی، دانشکده کشاورزی، دانشگاه گیلان، رشت اسد علیزاده مربی، مرکز تحقیقات کشاورزی و منابع طبیعی استان آذربایجان غربی، ارومیه

in this study, the amount of total phenol, chlorogenic acid, catechin, quercetin, phloridzin, cyanidin and antioxidant activity of apple (malus domestica) skin and flesh of six iranian cultivars, including: ‘golab kohanz’, ‘sib torsh dirras’, ‘ghara yapragh’, ‘torkman’, ‘ghezel alma’ and ‘abbasi mashhad’, and four commercial cultivars including: ‘golden delicious’, ‘red delicious’, ‘braeburn’ a...

Journal: :international journal of horticultural science and technology 2015
mohammad javad nazarideljou masoud azizi

scape bending disorder is the most important factor affecting postharvest loss of gerbera cut flowers. one of the ultimate reasons for gerbera stem bending is lignin, with deformation structural functions and defensive mechanisms. this postharvest experiment was conducted to evaluate the role of phenylalanine ammonia lyase (pal) and peroxidase (pod) enzymes activity in stem bending of two gerbe...

Journal: :iranian journal of pharmaceutical research 0
behrooz jannat food and drug laboratory research center, ministry of health and medical education, tehran, iran. mohammad reza oveisi department of drug and food control, school of pharmacy, tehran university of medical sciences, tehran, iran. naficeh sadeghi department of drug and food control, school of pharmacy, tehran university of medical sciences, tehran, iran. mannan hajimahmoodi department of drug and food control, school of pharmacy, tehran university of medical sciences, tehran, iran. massomeh behzad department of drug and food control, school of pharmacy, tehran university of medical sciences, tehran, iran. bahman nahavandi department of drug and food control, school of pharmacy, tehran university of medical sciences, tehran, iran.

sesame (sesamum indicum l.) seed and oil have long been used widely as healthy foods to supply energy and prevent aging. some of the main active anti-oxidative constituents in sesame seeds are γ-tocopherol and phenols. the purpose of this study was to investigate the relationship between roasting temperature and time with γ-tocopherol and total phenolic compounds (tpc) of sesame seeds when roas...

Journal: :European review for medical and pharmacological sciences 2014
M Rasouli A Ostovar-Ravari H Shokri-Afra

OBJECTIVES Phenol-sulfuric acid reagent is used to measure the concentration of glyco-polymers and -conjugates. There are several uncertainties on glycogen measurement in the tissues. We aimed to improve phenol-sulfuric reagent for microassay of glucose based-glycogen in small tube or microplate. MATERIALS AND METHODS The condition of the reaction was optimized and scaled down for both small ...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه ارومیه - دانشکده دامپزشکی 1393

گوشت ماهی مستعد فساد میکروبی و شیمیایی می باشد پوشش های حاوی مواد ضد میکروبی و آنتی اکسیدانی یک نوع بسته بندی فعال می باشد که به منظور کنترل فساد میکروبی و شیمیایی در مواد غذایی مورد استفاده قرار می گیرند. در این مطالعه ابتدا خاصیت آنتی اکسیدانی عصاره های آبی، استونی و اتانولی تفاله سیب به روش های abts، dpph، reducing power و total phenol بررسی شد. طبق نتایج به دست آمده در این مطالعه مشخص شد که...

Journal: :Zeitschrift fur Naturforschung. C, Journal of biosciences 2007
Maria Gerginova Jordan Manasiev Nedka Shivarova Zlatka Alexieva

The phenol-degrading strain Trichosporon cutaneum R57 utilizes various aromatic and aliphatic compounds as a sole carbon and energy source. The intracellular activities of phenol hydroxylase [EC 1.14.13.7] of a Trichosporon cutaneum R57 strain grown on phenol (0.5 g/l) were measured. Different toxic phenol derivatives (cresols, nitrophenols and hydroxyphenols) were used as substrates in the rea...

A. Hadjiakhoondi M. Khanavi N. Kahkeshani N. Maafi

Background and objectives: Dairy companies always try to increase the quantity and quality of milk production. According to the positive impact of different plants on milk production of cattle, this study was carried out to standardize a galactogogue herbal mixture based on its total phenol and flavonol contents and antioxidant activity.  Methods: A mixture of Galega officinalis L. and...

2011
du Toit

Phenolic compounds, which are known to regulate root formation, are found abundantly in difficult-toroot Protea cynaroides stem cuttings. In this study, analysis of total phenol content was carried out on blanched and unblanched cuttings to observe its fluctuation throughout the entire rooting period (120 days) and establish its relationship with root formation. Results showed that blanching si...

Gülcan Özcan Mehmet Musa Özcan,

Total phenol contents of O.vulgare were found between 54.23 mg GAE/g (U4) and 124.55 mg GAE/g (U2), respectively. While total phenol contents of O.minutiflorum change between 49.50 mg GAE/g (U5) and 126.92 mg GAE/g (S3), total flavonol contents were found between 623.87 mg RE/g (U5) and 854.53 mg RE/g (U2). Antioxidant capacity ranged from 42.31 mg AAE/g (U5) to 103.04 mg AAE/g (S3). Total ...

2013
Alice Rotini Letizia Anello Maria Di Bernardo Agata Giallongo Luigi Valiante Luciana Migliore

Posidonia oceanica meadows are experiencing a progressive decline, and monitoring their status is crucial for the maintenance of these ecosystems. We performed a comparative analysis of bed density, total phenol content and protein expression pattern to assess the conservation status of Posidonia plants from the S. Marinella (Rome, Italy) meadow. The total phenol content was inversely related t...

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