M. Mehri
Department of Animal Science, Shahr-e-Qods Branch, Islamic Azad University, Tehran, Iran
[ 1 ] - Effect of Different Levels of Turmeric and Rosemary Essential Oils on Performance and Oxidative Stability of Broiler Meat
The present study was conducted to investigate the effect of dietary supplementation of turmeric (TEO) and rosemary (REO) essential oils on growth performance and oxidative stability of broiler meat. Five hundred forty day-old chickens (Cobb 500) were randomly allotted to a 3 × 3 factorial arrangement with three levels of turmeric essential oil (T1=0, T2=75 and T3=150 mg/kg) and three levels of...
[ 2 ] - Effect of Using Reproductive Technologies on Genetic Progress in Sistani Native Cattle of Iran: A Simulation Study
The effect of artificial insemination (AI), embryo transfer (ET) to bull dams (BD), and sexed semen (SS) to cow dams (CD) with and without controlling inbreeding were studied using stochastic simulation. Three levels of embryo transfer (no ET, ET on all BD, and ET on 20% of BD), five levels of sexed semen (no SS: control, SS-X on all CD, SS-X on 20% CD, SS-Y on all CD, and SS-Y on 20% CD), thre...
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